S
Scott H. Sicherer
Researcher at Icahn School of Medicine at Mount Sinai
Publications - 426
Citations - 36246
Scott H. Sicherer is an academic researcher from Icahn School of Medicine at Mount Sinai. The author has contributed to research in topics: Food allergy & Peanut allergy. The author has an hindex of 93, co-authored 394 publications receiving 31981 citations. Previous affiliations of Scott H. Sicherer include Johns Hopkins University & Mount Sinai Hospital.
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Reply: To PMID 23195525.
Hugh A. Sampson,van Wijk Rg,Carsten Bindslev-Jensen,Scott H. Sicherer,Suzanne S. Teuber,Wesley Burks,Anthony Dubois,Kirsten Beyer,Philippe Eigenmann,Jonathan M. Spergel,Thomas Werfel +10 more
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A Synopsis of the Synopses
TL;DR: A large number of studies with findings that suggest that vitamin D deficiency is related to increased atopy and relationships were described among various studies to indicate that lower vitamin D levels or lower dietary intake is associated with more infections, more wheeze, a higher risk of atopy, and worse atopic dermatitis.
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Sesame Oral Desensitization Outcomes in a Pediatric Cohort
Ami P. Shah,Amanda L. Cox,Jacob D. Kattan,Angela J. Tsuang,Scott H. Sicherer,Marion Groetch,Allison Schaible,Roxanne C. Oriel +7 more
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Avoidance recommendations vary for sesame seeds and sesame oil for the sesame‐allergic
TL;DR: In this article , the authors performed a retrospective chart review to understand whether there are various sesame allergy phenotypes, and described the number of patients who reported an allergic reaction to seeds, oil, and/or tahini, the reaction characteristics, and the advice provided by their allergist regarding dietary avoidance.
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Understanding Sesame Allergy in the Pediatric Population
TL;DR: Sesame-allergic patients are generally advised strict food avoidance and little data are available regarding approaches for patients who may tolerate less concentrated forms (i.e., seeds) compared to concentrated forms such as sesame paste as mentioned in this paper .