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Serpil Aday
Researcher at Çanakkale Onsekiz Mart University
Publications - 6
Citations - 704
Serpil Aday is an academic researcher from Çanakkale Onsekiz Mart University. The author has contributed to research in topics: Supply chain & Agriculture. The author has an hindex of 4, co-authored 6 publications receiving 170 citations.
Papers
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Impact of COVID-19 on the food supply chain
Serpil Aday,Mehmet Seckin Aday +1 more
TL;DR: In this paper, the authors evaluate the impact of COVID-19 on the agriculture and food sector and summarize the recommendations required to reduce and control the effect of the pandemic.
Journal Article
Impacts of COVID-19 on Food Supply Chain
Serpil Aday,Mehmet Seckin Aday +1 more
TL;DR: In this paper, the authors determined the impact of COVID-19 in the agriculture and food sector and summarized the recommendations required to reduce and control the effect of the pandemic on the food supply chain.
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Physicochemical and Sensory Properties of Mihalic Cheese
Serpil Aday,Yonca Karagül Yüceer +1 more
TL;DR: In this paper, selected physical, chemical, and sensory properties of 15 Mihalic cheese samples (matured more than six months) in vacuum packaging were investigated using representative samples collected from its major production area in northwestern Turkey.
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Storage quality and microbiological safety of high pressure pasteurized liquorice root sherbet
TL;DR: In this article, the effect of high pressure processing (HPP) on wide-range quality characteristics (microbial, physicochemical, bioactive compounds and sensory properties) of liquorice root sherbet (LRS) were investigated.
Journal ArticleDOI
Gıda Kayıp ve İsrafının Azaltılmasında Gıda Bankacılığı
Mehmet Seckin Aday,Serpil Aday +1 more
TL;DR: Gida tedarik zincirinin cesitli asamalarinda meydana gelen kayiplar sebebiyle, dunyada uretilen gidalarin ucte birlik kismi yok olmaktadir as mentioned in this paper.