S
Soo Rin Kim
Researcher at Kyungpook National University
Publications - 91
Citations - 3058
Soo Rin Kim is an academic researcher from Kyungpook National University. The author has contributed to research in topics: Xylose & Fermentation. The author has an hindex of 25, co-authored 78 publications receiving 2531 citations. Previous affiliations of Soo Rin Kim include Korea University & University of Illinois at Urbana–Champaign.
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Journal ArticleDOI
Engineered Saccharomyces cerevisiae capable of simultaneous cellobiose and xylose fermentation.
Suk-Jin Ha,Jonathan M. Galazka,Soo Rin Kim,Jin Ho Choi,Xiaomin Yang,Jin-Ho Seo,N. Louise Glass,Jamie H. D. Cate,Jamie H. D. Cate,Yong Su Jin +9 more
TL;DR: Improved yields and productivities from cofermentation experiments performed with simulated cellulosic hydrolyzates are observed, suggesting this is a promising coferment strategy for cellulosIC biofuel production.
Journal ArticleDOI
Enhanced biofuel production through coupled acetic acid and xylose consumption by engineered yeast
TL;DR: Efficient xylose fermentation and simultaneous in situ detoxification of cellulosic feedstocks are enabled and an innovative strategy for metabolic engineering whereby an undesirable redox state can be exploited to drive desirable metabolic reactions, even improving productivity and yield is presented.
Journal ArticleDOI
Strain engineering of Saccharomyces cerevisiae for enhanced xylose metabolism.
TL;DR: Vibrant and persistent researches in this field for the last two decades not only led to the development of engineered S. cerevisiae strains ready for industrial fermentation of cellulosic hydrolysates, but also deepened the understanding of operational principles underlying yeast metabolism.
Journal ArticleDOI
Simultaneous co-fermentation of mixed sugars: a promising strategy for producing cellulosic ethanol.
TL;DR: A review of recent findings and breakthroughs in engineering yeast for improved ethanol production from mixed sugars discusses new sugar transporters, various strategies for simultaneous co-fermentation of mixed sugars, and potential applications of co-FERmentation for producing fuels and chemicals.
Journal ArticleDOI
Rational and Evolutionary Engineering Approaches Uncover a Small Set of Genetic Changes Efficient for Rapid Xylose Fermentation in Saccharomyces cerevisiae
Soo Rin Kim,Jeffrey M. Skerker,Jeffrey M. Skerker,Wei Kang,Anastashia Lesmana,Na Wei,Adam P. Arkin,Adam P. Arkin,Yong Su Jin +8 more
TL;DR: Deletion of ALD6 coding for acetaldehyde dehydrogenase not only prevented acetate accumulation, but also enabled complete and efficient fermentation of xylose as well as a mixture of glucose andxylose by the evolved strain, providing direct guidance for developing industrial strains to produce cellulosic fuels and chemicals.