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Stijn F. L. Mertens

Researcher at Lancaster University

Publications -  58
Citations -  2451

Stijn F. L. Mertens is an academic researcher from Lancaster University. The author has contributed to research in topics: Scanning tunneling microscope & Graphene. The author has an hindex of 19, co-authored 54 publications receiving 2097 citations. Previous affiliations of Stijn F. L. Mertens include University of Bern & University of Liverpool.

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Asymmetrical Schiff bases as inhibitors of mild steel corrosion in sulphuric acid media

Mir Ghasem Hosseini, +3 more
- 28 Feb 2003 - 
TL;DR: In this paper, two newly synthesised Schiff bases [H2A3, N,N′-ortho-phenylene(salicylaldimine-acetylacetone imine) and H2A4 were studied as inhibitors for the corrosion of mild steel in 0.5 mol dm-3 sulphuric acid.
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Functionalization of Thioctic Acid-Capped Gold Nanoparticles for Specific Immobilization of Histidine-Tagged Proteins

Jose M. Abad, +4 more
- 19 Mar 2005 - 
TL;DR: The specific immobilization has been demonstrated for the cases of a genetically engineered horseradish peroxidase and ferredoxin-NADP(+) reductase, confirming the attachment of the fully functional proteins to the Co(II)-terminated nanointerface.
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Covalent Modification of Graphene and Graphite Using Diazonium Chemistry: Tunable Grafting and Nanomanipulation

John Greenwood, +14 more
- 27 Apr 2015 - 
TL;DR: By careful selection of the reagents and optimizing reaction conditions, a high density of covalently grafted molecules is obtained, a result that is demonstrated in an unprecedented way by scanning tunneling microscopy (STM) under ambient conditions.
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Synergism and antagonism in mild steel corrosion inhibition by sodium dodecylbenzenesulphonate and hexamethylenetetramine

Mir Ghasem Hosseini, +2 more
- 01 Jul 2003 - 
TL;DR: In this article, the inhibition effects of sodium dodecylbenzenesulphonate (SDBS) and hexamethylenetetramine (HA) on the corrosion of mild steel in sulphuric acid solution have been studied using weight loss, electrochemical impedance and Tafel polarisation measurements.
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A Large Set of Newly Created Interspecific Saccharomyces Hybrids Increases Aromatic Diversity in Lager Beers

Stijn F. L. Mertens, +5 more
- 01 Dec 2015 - 
TL;DR: In this paper, 31 novel interspecific yeast hybrids were developed, resulting from large-scale robot-assisted selection and breeding between carefully selected strains of S. cerevisiae and S. eubayanus.