S
Sudip Kumar Rakshit
Researcher at Lakehead University
Publications - 116
Citations - 5522
Sudip Kumar Rakshit is an academic researcher from Lakehead University. The author has contributed to research in topics: Fermentation & Starch. The author has an hindex of 31, co-authored 108 publications receiving 4860 citations. Previous affiliations of Sudip Kumar Rakshit include Asian Institute of Technology & Indian Institutes of Technology.
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Ethanol organosolv pretreatment of Typha capensis for bioethanol production and co-products.
TL;DR: In this article, Sulfuric acid-catalyzed ethanol organosolv pretreatment was used to investigate the possibility of harnessing the benefits of both fermentable sugars and lignin by reacting at varying defined severity levels.
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Microwave pretreatment and optimization of osmotic dehydration of wild blueberries using response surface methodology.
TL;DR: Investigation of the effects of pretreatments and optimized osmotic dehydration of lowbush blueberries using response surface methodology (RSM) to produce dehydrated blueberries with high antioxidants content and shelf life revealed that with rigorous optimization of the critical osmotics parameters high level of antioxidants could be obtained in the dehydrated product.
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Utilization of Microbial Oil from Poplar Wood Hemicellulose Prehydrolysate for the Production of Polyol Using Chemo-enzymatic Epoxidation
TL;DR: In this paper, the authors demonstrate the production of polyol from microbial oil using wood-based hemicellulose stream through a greener enzymatic process using an oleaginous yeast Cryptococcus curvatus.
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Investigation of the Effects of Ionic Liquid 1-Butyl-3-methylimidazolium Acetate Pretreatment and Enzymatic Hydrolysis of Typha capensis
TL;DR: Pretreatment of Typha capensis (TC) with ionic liquid (IL) 1-butyl-3-methylimidazolium acetate [BMIM(OAc)] showed that the structural integrity-like degree of polymerization, polydispersity index, a...
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Enrichment of polyunsaturated fatty acids from tuna oil using immobilized Pseudomonas fluorescens lipase
TL;DR: Esterification of FFA extracted from the completely hydrolyzed mixture of tuna oil was found to be better with long chain fatty alcohol like octanol which lead to good enrichment and recovery of DHA and EPA in the glyceride mixture.