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Vera Saliba-Colombani

Researcher at Institut national de la recherche agronomique

Publications -  12
Citations -  1258

Vera Saliba-Colombani is an academic researcher from Institut national de la recherche agronomique. The author has contributed to research in topics: Quantitative trait locus & Population. The author has an hindex of 9, co-authored 12 publications receiving 1180 citations.

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Genetic analysis of organoleptic quality in fresh market tomato. 1. mapping qtls for physical and chemical traits

TL;DR: A recombinant inbred line (RIL) population was developed from an intraspecific cross between a cherry tomato line with a good overall aroma intensity and an inbredline with a common taste but with bigger fruits, in order to understand the genetic control of this characteristic.
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QTL analysis of fruit quality in fresh market tomato: a few chromosome regions control the variation of sensory and instrumental traits

TL;DR: The organoleptic quality of tomato fruit involves a set of attributes (flavour, aroma, texture) that can be evaluated either by sensory analyses or by instrumental measures, and the relationships between instrumental measures and sensory traits were analysed with regard to the QTL map.
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Leaf Yellowing and Anthocyanin Accumulation are Two Genetically Independent Strategies in Response to Nitrogen Limitation in Arabidopsis thaliana

TL;DR: Co-localizations between QTLs for leaf yellowing, redness and nitrogen use efficiency indicate complex interconnected pathways involved in both nitrogen management and senescence- and stress-related processes.
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Natural variation for sulfate content in Arabidopsis thaliana is highly controlled by APR2.

TL;DR: It is shown that variation in sulfate content between wild Arabidopsis thaliana accessions Bay-0 and Shahdara is controlled by a major quantitative trait locus that results in a strong interaction with nitrogen availability in the soil.
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Efficiency of RFLP, RAPD, and AFLP markers for the construction of an intraspecific map of the tomato genome

TL;DR: Despite the intraspecific origin of this map, it did not show any increase in length when compared to the high-density interspecific map of tomato, and was compared to other published interspecific maps of tomato.