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Wanda H. Howell
Researcher at University of Arizona
Publications - 22
Citations - 1807
Wanda H. Howell is an academic researcher from University of Arizona. The author has contributed to research in topics: Cholesterol & Body mass index. The author has an hindex of 15, co-authored 22 publications receiving 1740 citations. Previous affiliations of Wanda H. Howell include University of North Carolina at Chapel Hill & Silver Spring Networks.
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Why bioelectrical impedance analysis should be used for estimating adiposity.
TL;DR: The whole-body bioelectrical impedance analysis approach is most appropriate for estimating adiposity of groups in epidemiologic and field studies but has limited accuracy for estimating body composition in individuals.
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Plasma lipid and lipoprotein responses to dietary fat and cholesterol: a meta-analysis.
TL;DR: Predictions indicated that compliance with current dietary recommendations will reduce plasma total and low-density-lipoprotein-cholesterol concentrations by approximately 5% compared with amounts associated with the average American diet.
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Bioimpedance Spectroscopy for Clinical Assessment of Fluid Distribution and Body Cell Mass
TL;DR: Bioimpedance spectroscopy has been found to be more accurate for measuring changes in fluid volumes or BCM, particularly in post-surgical and human immunodeficiency virus (HIV)-infected individuals.
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The association of energy intake bias with psychological scores of women.
Douglas Taren,Michael E. Tobar,A. Hill,Wanda H. Howell,C. Shisslak,Iris R. Bell,Cheryl Ritenbaugh +6 more
TL;DR: Results suggest that Social Desirability and self image of body shape are associated with RA, and modifications in subject training may reduce the effect of these factors on RA.
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Definition of Terms, Style, and Conventions Used in A.S.P.E.N. Guidelines and Standards
Daniel Teitelbaum,Peggi Guenter,Wanda H. Howell,Martin E. Kochevar,Julie Roth,Douglas L. Seidner +5 more
TL;DR: The American Society for Parenteral and Enteral Nutrition is a professional society of physicians, nurses, dietitians, pharmacists, allied health professionals, and researchers that dreams an environment in which every patient receives safe, efficacious, and high quality patient care.