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Yana Zaitsev

Researcher at Hebrew University of Jerusalem

Publications -  3
Citations -  300

Yana Zaitsev is an academic researcher from Hebrew University of Jerusalem. The author has contributed to research in topics: Wax & Bilayer. The author has an hindex of 3, co-authored 3 publications receiving 216 citations.

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Effects of carboxymethyl cellulose and chitosan bilayer edible coating on postharvest quality of citrus fruit.

TL;DR: In this paper, the efficacy of a newly developed polysaccharide-based edible bilayer coating comprising carboxymethyl cellulose (CMC) and chitosan in preserving post-harvest quality of various citrus fruit, including mandarins, oranges, and grapefruit, after simulated storage and marketing.
Journal ArticleDOI

Effects of a composite chitosan–gelatin edible coating on postharvest quality and storability of red bell peppers

TL;DR: In this paper, a composite chitosan-gelatin (CH-GL) coating was applied to peppers and its effects on fruit quality and storability were examined.
Journal ArticleDOI

Potential of chitosan from mushroom waste to enhance quality and storability of fresh-cut melons.

TL;DR: It was found that the champignon stipe, an underutilized part of the mushroom, gave rise to a higher chitosan yield than caps, and this study demonstrates that waste from the mushroom industry can be utilized for the production of non-animal sourced chito-based edible coatings.