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Ying Li

Researcher at Harbin Medical University

Publications -  285
Citations -  7404

Ying Li is an academic researcher from Harbin Medical University. The author has contributed to research in topics: Insulin resistance & Medicine. The author has an hindex of 38, co-authored 270 publications receiving 5516 citations. Previous affiliations of Ying Li include Sichuan Agricultural University & Kunming Institute of Zoology.

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Longitudinal investigation of the swine gut microbiome from birth to market reveals stage and growth performance associated bacteria

TL;DR: The distinct stage-associated swine gut microbiome may be determined by the differences in diet and/or gut physiology at different growth stages, and the importance of optimizing stage-specific probiotics aimed at improving animal health and production is underscored.
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Gut microbiota signatures of longevity.

TL;DR: The gut microbiota of Chinese long-living people with younger age groups, and with the results from the Italian population, are compared to identify gut-microbial signatures of healthy aging.
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Curcuminoids exert glucose-lowering effect in type 2 diabetes by decreasing serum free fatty acids: a double-blind, placebo-controlled trial.

TL;DR: Findings suggest a glucose-lowering effect of curcuminoids in type 2 diabetes, which is partially due to decrease in serum FFAs, which may result from promoting fatty acid oxidation and utilization.
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BMI is Strongly Associated With Hypertension, and Waist Circumference is Strongly Associated With Type 2 Diabetes and Dyslipidemia, in Northern Chinese Adults

TL;DR: The authors' analysis of a population of northern Chinese indicates that the optimal cut-off values for MetS are WCs of 86 cm in men and 78 cm in women and a BMI of 24 kg/m2 in both sexes, while BMI was stronglyassociated with hypertension, while WC was strongly associated with T2DM and dyslipidemia.