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Zabin K. Bagewadi

Researcher at KLE Technological University

Publications -  27
Citations -  538

Zabin K. Bagewadi is an academic researcher from KLE Technological University. The author has contributed to research in topics: Chemistry & Medicine. The author has an hindex of 10, co-authored 17 publications receiving 280 citations. Previous affiliations of Zabin K. Bagewadi include Karnatak University.

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Journal ArticleDOI

Purification and immobilization of laccase from Trichoderma harzianum strain HZN10 and its application in dye decolorization

TL;DR: Phytotoxicity analysis results revealed that the by-products of synthetic dyes (formed during decolorization) showed less toxicity against Phaseolus mungo compared to untreated synthetic dye.
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Optimization of laccase production and its application in delignification of biomass

TL;DR: The delignification of saw dust was effective by laccase mediator system and was evidenced by HPLC, FTIR and SEM analysis, indicating that lAccase can be a powerful tool in biomass to biofuel conversions.
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Enhanced degradation of 2-nitrotoluene by immobilized cells of Micrococcus sp. strain SMN-1.

TL;DR: The enhanced rate of degradation of 2-nitrotoluene is revealed by PUF-immobilized cells of Micrococcus sp.
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Response surface methodology based optimization of keratinase production from Trichoderma harzianum isolate HZN12 using chicken feather waste and its application in dehairing of hide

TL;DR: Assessment of keratinase production from the isolate revealed better production under solid state fermentation (SSF) conditions (1320 U/g) over submerged (185 U) using chicken feathers, suggesting an ecofriendly approach for biodegradation of chicken feather waste.
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Xylanase production from Penicillium citrinum isolate HZN13 using response surface methodology and characterization of immobilized xylanase on glutaraldehyde-activated calcium-alginate beads.

TL;DR: The present study reports the production of high-level cellulase-free xylanase from Penicillium citrinum isolate HZN13 using sweet sorghum bagasse using second-order quadratic model and response surface method and shows enhanced thermo-stability in comparison to immobilized crude x Dylanase.