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Open AccessJournal ArticleDOI

Bacteriological evaluation of packaged bottled water sold at Jaipur city and its public health significance

Rakhi Gangil, +4 more
- 01 Feb 2013 - 
- Vol. 6, Iss: 1, pp 27-30
TLDR
Local brands of packaged drinking water were found unfit for human condumption and it is suggested that government should intensify the efforts in the monitoring of activities in this rapidly expanding industry with a view to supply potable and wholesome water to the public.
Abstract
Aim: The study was carried out to investigate the microbiological quality of packaged drinking water marketed in Jaipur city. Material and Methods: In the present study \'twenty\' drinking water samples (15 water bottles and 5 sachets) of different brands purchased randomly, were evaluated to access the water quality on the basis of different bacteriological parameters. Result: Out of twenty, 50% samples were found unsatisfactory in standard plate count. Psychrophillic, coliforms, E. coli and staphylococcal counts revealed that 25%, 45%, 20%, and 5% samples respectively were found unfit for human consumption as per Bureau of Indian Standards (BIS) of drinking water. On the basis of results of overall microbiological assessment 55% of samples proved to be unfit for consumption. All brands of water sachet (100%) had high coliforms count which indicates faecal contamination. Amongst those sachets two brands (40%) had presence of E. coli and all the sachet water brands fell below drinking water standards while out of fifteen brands of bottled water 6 samples contained higher microbiological value hence unfit for human consumption. Conclusion: Local brands of packaged drinking water were found unfit for human condumption. So it is suggested that government should intensify the efforts in the monitoring of activities in this rapidly expanding industry with a view to supply potable and wholesome water to the public.

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Journal ArticleDOI

A Systematic Review and Meta-Analysis of Fecal Contamination and Inadequate Treatment of Packaged Water

TL;DR: Policymakers and regulators should recognize the potential benefits of packaged water in providing safer water for consumption at and away from home, especially for those who are otherwise unlikely to gain access to a reliable, safe water supply in the near future.
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Microbiological Quality and Contamination Level of Water Sources in Isiolo County in Kenya.

TL;DR: Ground and surface water sources were highly contaminated with microorganism to levels regarded as unsafe by the Kenyan and WHO standards for potable water, thus point-of-use water disinfection is thus necessary.
Journal ArticleDOI

Contamination of commercially packaged sachet water and the public health implications: an overview

TL;DR: The level of contamination of commercially vended packaged water and their public health implications are investigated and strict adherence to good management practices (GMP) by producers of packaged water is called for.
Journal ArticleDOI

Bacteriological and physical quality of locally packaged drinking water in Kampala, Uganda.

TL;DR: Government and other stakeholders should consider intensifying surveillance activities and enforcing strict hygienic measures in this rapidly expanding industry to improve packaged water quality.
Journal ArticleDOI

Association of toxicochemical and microbiological quality of bottled mineral water in Birjand city, Iran

TL;DR: In this article, a cross-sectional study was carried out to evaluate the chemical and microbiological quality of bottled mineral water which was sold in the markets of Birjand city, Iran in 2015.
References
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TL;DR: It was concluded that safe drinking water for all is one of the major challenges of the 21st century and that microbiological control of drinking water should be the norm everywhere.
Journal ArticleDOI

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TL;DR: In this article, a comparison of lois, normes, conseils politiques appliques, and normes emanant de l'Organisation Mondiale de la Sante (OMS) is presented.
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TL;DR: The quality of drinking water and possible associated health risks vary throughout the world with some regions showing, for example, high levels of arsenic, fluoride or contamination of drinkingWater by pathogens, whereas elsewhere these are very low and no problem.
Journal Article

Water quality in sustainable water management

Sudhakar M. Rao, +1 more
- 01 Oct 2004 - 
TL;DR: A new method to treat fluoride-contaminated water using magnesium oxide has been developed at IISc, which relies on precipitation, sedimentation, and filtration techniques and is efficient for a range of groundwater chemistry conditions.
Journal ArticleDOI

Quality of packaged waters sold in ibadan, nigeria

TL;DR: It is recommended that the enforcement agencies in the country need to get the producers of 'packaged water' to comply with the national drinking water guidelines and Communities on their part should be educated and enlightened on the ill effects of patronizing fake vendors.
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