Journal ArticleDOI
Handbooks of the Flora Of Papua New Guinea
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This article is published in Brittonia.The article was published on 1983-01-01. It has received 52 citations till now. The article focuses on the topics: Flora & Hoya.read more
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Book ChapterDOI
Ant-Plant Diversity in Peninsular Malaysia, with Special Reference to the Pasoh Forest Reserve
TL;DR: In this paper, an overview of ant-plants in Peninsular Malaysia is presented, including diversity of participating ant and plant taxa, specificity of associations, morphological diversity of plant structures used for ant-housing, plant growth habit, and food type of ants directly or indirectly derived from host plants.
Journal ArticleDOI
Vegetative Identification of Tropical Woody Plants: State of the Art and Annotated Bibliography1
Marcel Rejmánek,Steven W. Brewer +1 more
TL;DR: In this article, an annotated bibliography is provided in order to assess the achievements and gaps in the literature on vegetative identification of woody plants in the tropics, which includes 258 references divided into general references (48), pantropical and multi-continental keys (4), Africa (46), Asia (53), Australia and New Guinea (21), and the Neotropics (86).
Journal ArticleDOI
Plant microfossils in prehistoric archaeological deposits from Yuku rock shelter, Western Highlands, Papua New Guinea
TL;DR: Plant microfossil analysis was carried out on anthropogenic deposits from Yuku rock shelter, possibly occupied from before 14,200 cal.
South Pacific indigenous nuts.
TL;DR: ACIAR was established by an Act of the Australian Parliament to help identify agricultural problems in developing countries and to commission collaborative research between Australian and developing country researchers in fields where Australia has a special research competence as discussed by the authors.
Journal ArticleDOI
Inhibition of aldehyde dehydrogenase enzyme by Durian (Durio zibethinus Murray) fruit extract.
TL;DR: Insight into the etiology of DER-like symptoms felt upon simultaneous durian and alcohol consumption is presented, and the role of durian’s sulfury constituents in the fruit's ALDH-inhibiting property is supported.