Journal ArticleDOI
Planting date and nitrogen rate effects on spring malting barley.
Joseph G. Lauer,Jay R. Partridge +1 more
Reads0
Chats0
TLDR
This study was conducted to determine planting date and N rate effects on grain yield, grain protein, kernel plumpness and yield components of spring malting barley grown under a production system that minimized crop water stress.Abstract:
(...) This study was conducted to determine planting date and N rate effects on grain yield, grain protein, kernel plumpness and yield components of spring malting barley grown under a production system that minimized crop water stress. Between 1984 and 1988, Klages' barley was planted at 2-wk intervals between 15 April and 19 May (expressed as days from 1 January) at Powell, WY on a Garland clay loam. Ammonium nitrate was applied at rates of 0, 67, 134, and 202 kg N ha -1 (...)read more
Citations
More filters
Journal ArticleDOI
Nitrogen fertilizer effects on growth, grain yield, and yield components of malting barley
TL;DR: In this article, the impact of N fertilizer applied at different growth stages on crop growth, grain yield, and yield components of malting barley was investigated and the results indicated that N fertilizer should ensure relatively small amounts of available N at sowing for crop establishment and initial tiller development, the amount required depending on the crop and soil management systems used.
Journal ArticleDOI
Fertilization, seeding date, and seeding rate for malting barley yield and quality in southern Alberta
TL;DR: The objective of this study was to determine optimum agronomic practice (cultivar, fertilization, seeding date and seeding rate) for yield and quality of malting barley in southern Alberta.
Journal ArticleDOI
Seeding Rate, Nitrogen Rate, and Cultivar Effects on Malting Barley Production
John T. O'Donovan,T. K. Turkington,M. J. Edney,George W. Clayton,R. H. McKenzie,P. E. Juskiw,G. P. Lafond,Cynthia A. Grant,S. A. Brandt,K. N. Harker,Eric N. Johnson,William E. May +11 more
TL;DR: To improve the likelihood that barley will be acceptable for malting growers should select low-protein varieties, seed at relatively high rates and limit N application.
Journal ArticleDOI
Effect of crop residue, nitrogen rate and fungicide application on malting barley productivity, quality, and foliar disease severity
TurkingtonT. K.,O'DonovanJ. T.,EdneyM. J.,JuskiwP. E.,McKenzieR. H.,HarkerK. N.,ClaytonG. W.,XiK.,LafondG. P.,IrvineR. B.,BrandtS.,JohnsonE. N.,MayW. E.,SmithE. +13 more
TL;DR: Residue type had a significant effect on leaf disease severity, which was increased when barley was the previous crop compared with canola and field peas, and the productivity and quality of the malting barley cultivar AC Metcalfe were evaluated.
Journal ArticleDOI
Irrigated, no-till corn and barley response to nitrogen in northern Colorado.
TL;DR: In this article, Nitrogen fertilization effects on irrigated corn (Zea mays L.) and malting barley (Hordeum distichon L.) yields in a corn-barley rotation were evaluated for 6 yr on a clay loam soil to determine the viability of using a no-till system and N needs for optimum crop yield.