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Journal ArticleDOI

Stability of nanoparticle stabilized oil-in-water Pickering emulsion under high pressure and high temperature conditions: comparison with surfactant stabilized oil-in-water emulsion

TLDR
In this article, the authors proposed a generalization of oil-in-water emulsions under high pressure and high temperature (HPHT) conditions, which has a significant interest in upstream oil and gas industrial applications.
Abstract
Stability of oil-in-water emulsions under high pressure and high temperature (HPHT) conditions has a significant interest in upstream oil and gas industrial applications. Such emulsions are general...

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Citations
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Journal ArticleDOI

Application of Fe3O4 magnetite nanoparticles grafted in silica (SiO2) for oil recovery from oil in water emulsions

TL;DR: The developed MD exhibited high recyclability at an effective and stable %Roil and %ηdem of ∼90% and 86.4% after 9 cycles, respectively.
Journal ArticleDOI

Experimental and field applications of nanotechnology for enhanced oil recovery purposes: A review

TL;DR: In this paper , the potential of Janus nanoparticles (JNP) for certain EOR applications, contrasting the characteristics of JNP with nanoparticles, and establishing that JNP tend to display higher stability.
Journal ArticleDOI

Application of iron oxide nanoparticles in oil recovery – A critical review of the properties, formulation, recent advances and prospects

TL;DR: In this paper, the properties, formulation and application of IONPs in oil recovery is depicted. But although several laboratory research articles on IONP in enhanced oil recovery are available, a critical review is still elusive in literature.
Journal ArticleDOI

The combination of starch nanoparticles and Tween 80 results in enhanced emulsion stability.

TL;DR: The results showed that SNPs and TW co-existed at the oil-water interface and improved the performance of the emulsion, which can maintain good performance under harsh conditions.
Journal ArticleDOI

Enhanced oil recovery using hyperbranched polyglycerol polymer-coated silica nanoparticles.

TL;DR: In this paper, a functionalized Fe3O4-SiO2 magnetic nanoparticles (Fe−Si-MNPs) with hyperbranched polyglycerol polymer were used for oil recovery from oil in water (O/W) emulsions.
References
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Journal ArticleDOI

NIH Image to ImageJ: 25 years of image analysis

TL;DR: The origins, challenges and solutions of NIH Image and ImageJ software are discussed, and how their history can serve to advise and inform other software projects.
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Particles as surfactants—similarities and differences

TL;DR: In this paper, the authors compare the behavior observed in systems containing either particles or surfactant molecules in the areas of adsorption to interfaces, partitioning between phases and solid-stabilised emulsions and foams.
Journal ArticleDOI

Emulsions stabilised solely by colloidal particles

TL;DR: In this paper, the free energy of formation of emulsion drops covered with close-packed monolayers of monodisperse spherical particles was investigated and the possibility of preparing novel solid materials by evaporating solid-stabilised emulsions is also proposed.
Journal ArticleDOI

Emulsions stabilized with solid nanoparticles: Pickering emulsions

TL;DR: In this article, the basic physical chemistry of pickering emulsions is explained and the ways to control the parameters of higher relevance with respect to development of applications are given, including the choice of the solid nanoparticles used as stabilizers and their surface properties, the control of emulsion type, droplet size, and rheology.
Journal ArticleDOI

Separation of solids in the surface-layers of solutions and ‘suspensions’ (observations on surface-membranes, bubbles, emulsions, and mechanical coagulation).—Preliminary account

TL;DR: In a paper published in Du Bois Reymond's ‘Archiv für Anat. und Physiologie’ in 1894, it was proved that mere agitation of various proteid solutions brought about a separation of some of their contained proteid in the form of fibrous or membrano-fibrous solids, and that it was possible in this way to coagulate and remove the whole of the proteid from solutions of egg-albumin this article.
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