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Journal ArticleDOI

Water-soluble vitamins. III. Pantothenic acid, inositol, riboflavin, thiamine, lipoic acid (thioctic acid), unidentified factors.

Betheil Jj, +1 more
- 01 Jan 1956 - 
- Vol. 25, pp 463
About: 
This article is published in Annual Review of Biochemistry.The article was published on 1956-01-01. It has received 22 citations till now. The article focuses on the topics: Thioctic Acid & Pantothenic acid.

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Book ChapterDOI

Biosynthesis of Flavins

Adelbert Bacher, +6 more
TL;DR: The heterocyclic moieties of flavin and deazaflavin coenzymes are derived from a purine precursor by a common pathway with the intermediate 5-amino-6-ribitylamino-2,4(1H,3H)-pyrimidinedione as the branching point.
Journal ArticleDOI

Microbial production of riboflavin using riboflavin overproducers,Ashbya gossypii, Bacillus subtilis, andCandida famate: An overview

Seong Han Lim, +2 more
- 01 Apr 2001 - 
TL;DR: With respect to improved riboflavin production, the supplementation of GTP, a process-limiting precursor must be considered, and the development of pathways to strengthen GTP supplementation using biotechnological techniques remains an issue for future research.
Book ChapterDOI

Coenzyme A Biosynthesis and Enzymology

Erick Strauss
TL;DR: This chapter describes the discovery of CoA and the early studies on its biosynthesis and enzymology, and the current status of the knowledge of its universal five-step biosynthetic pathway from pantothenic acid (vitamin B5) – including an overview of the variations in the pathway across sequenced genomes.
Journal ArticleDOI

Organische Schwefelverbindungen in Gemüse‐ und Futterpflanzen

A. I. Virtanen
- 07 Jun 1962 - 
Book ChapterDOI

The present status of flavin and flavocoenzyme chemistry.

P. Hemmerich
- 01 Jan 1976 - 
TL;DR: The term “flavin” stands for the yellow redox-active subgroup of the first coenzyme ever to be elucidated in terms of molecular structure, which has been shown to be riboflavin-5’-phosphate, a phosphate derivative of vitamin B2.