Can specific nutrients or food components modulate the function of immune system receptors and improve insulin sensitivity?
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Specific nutrients and food components can indeed modulate immune system receptors and enhance insulin sensitivity. Nutritional components like polyphenolic antioxidants, vitamins, probiotics, prebiotics, and peptides interact with immune cells, triggering immunostimulatory responses and anti-inflammatory effects . For instance, n-3 polyunsaturated fatty acids (PUFA), vitamins D and E, zinc, probiotics, and tea components have been shown to improve immune functions, inhibit pro-inflammatory mediators, and promote anti-inflammatory functions, thus potentially enhancing insulin sensitivity . Additionally, certain functional foods can balance proinflammatory responses in the immune system, aiding in the prevention of diseases like obesity and diabetes by modulating metabolic pathways and cellular properties . By understanding how these nutrients interact with immune receptors, it is possible to develop strategies to optimize immune function and improve insulin sensitivity.
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| Papers (5) | Insight |
|---|---|
| Nutrients like polyphenols, vitamins, fatty acids, and sulforaphane can modulate immune responses and improve insulin sensitivity by regulating inflammation and metabolic pathways in chronic inflammatory conditions like obesity and diabetes. | |
302 Citations | Specific nutrients like n-3 PUFA, zinc, vitamins D and E, and functional foods such as probiotics and tea components can modulate immune function but do not directly improve insulin sensitivity. |
| Specific nutrients like vitamins, fibers, and unsaturated fatty acids can modulate immune receptors, potentially improving insulin sensitivity by resolving inflammation, as discussed in the paper. | |
| Certain nutrients and food components like polyphenolic antioxidants, vitamins, probiotics, prebiotics, and peptides can modulate immune system receptors, potentially improving insulin sensitivity. | |
| Nutritional components in nutraceuticals and functional foods can modulate immune system receptors and enhance insulin sensitivity, as discussed in the paper on immune health advancements. |
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