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What are the current challenges faced by Nile tilapia aquaculture in terms of sustainable production and market demand? 


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Nile tilapia aquaculture encounters challenges related to sustainable production and market demand. Disease outbreaks threaten the industry due to intensified production, necessitating a focus on microbiome research for sustainable practices . Additionally, the introduction of Nile tilapia to non-native habitats in East African countries poses risks of genetic introgression and biodiversity loss, emphasizing the need for genetic data collection and monitoring programs . In Kenya, despite being the most farmed fish species, Nile tilapia faces growth limitations from early maturation, impacting profitability for smallholder farmers. Innovative technologies and research projects aim to enhance production efficiency, resilience, and market competitiveness to meet the rising demand for locally farmed fish . These challenges highlight the importance of addressing disease management, genetic conservation, and technological advancements to ensure sustainable Nile tilapia aquaculture.

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Challenges in Nile tilapia aquaculture include sustainability, disease control, and meeting market demand for protein due to global population growth, requiring innovative solutions for productivity and environmental concerns.
Challenges in Nile tilapia aquaculture include disease outbreaks due to intensification, antimicrobial misuse, and the need for sustainable production to meet increasing global market demand.
Challenges in Nile tilapia aquaculture include the necessity of feed additives for growth and immunity, with inadequate additives leading to poor growth, disease susceptibility, and low productivity in aquaculture systems.
Challenges in Nile tilapia aquaculture include early maturation leading to stunted growth, limiting profitability. Emerging technologies aim to boost production, meet market demand sustainably, and improve local livelihoods.
Challenges in Nile tilapia aquaculture include genetic introgression with native species, biodiversity loss, and compromised gene pools due to translocation dynamics and escapes, impacting sustainability and market demand.

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