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Apostolos-Manuel Koussoroplis
Researcher at University of Auvergne
Publications - 30
Citations - 487
Apostolos-Manuel Koussoroplis is an academic researcher from University of Auvergne. The author has contributed to research in topics: Trophic level & Biology. The author has an hindex of 11, co-authored 25 publications receiving 365 citations. Previous affiliations of Apostolos-Manuel Koussoroplis include Blaise Pascal University & Centre national de la recherche scientifique.
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Journal ArticleDOI
Nutritional importance of minor dietary sources for leaping grey mullet Liza saliens (Mugilidae) during settlement: insights from fatty acid δ13C analysis
Apostolos-Manuel Koussoroplis,Alexandre Bec,Marie-Elodie Perga,E. T. Koutrakis,Christian Desvilettes,Gilles Bourdier +5 more
TL;DR: The present case study combined fatty acid analysis and compound-specific carbon isotopic analysis of fatty acids in order to trace changes in dietary sources of essential fatty acids during settlement of the estuarine fish Liza saliens (Mugilidae) in its lagoon nursery.
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Fatty acid transfer in the food web of a coastal Mediterranean lagoon: Evidence for high arachidonic acid retention in fish
Apostolos-Manuel Koussoroplis,Apostolos-Manuel Koussoroplis,Alexandre Bec,Alexandre Bec,Marie-Elodie Perga,E. T. Koutrakis,Gilles Bourdier,Gilles Bourdier,Christian Desvilettes,Christian Desvilettes +9 more
TL;DR: There was a surprisingly high retention of arachidonic acid (ARA), a trend which challenges the idea of low ARA needs in marine fish and suggests the important physiological role of this essential FA for fish in estuarine environments.
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Understanding and predicting physiological performance of organisms in fluctuating and multifactorial environments
TL;DR: This work integrates current theory on variance effects with co-limitation theory into a single unified conceptual framework that has general applicability and can provide powerful insights on how the global change-induced shifts in multiple environmental factors affect the physiological performance of organisms.
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From Aquatic to Terrestrial Food Webs: Decrease of the Docosahexaenoic Acid/Linoleic Acid Ratio
Apostolos-Manuel Koussoroplis,Charles Lemarchand,Alexandre Bec,Christian Desvilettes,Christian Amblard,Christine Fournier,Philippe Berny,Gilles Bourdier +7 more
TL;DR: The use of the DHA/LNA ratio in long-term studies is proposed as a potential proxy of changes in foraging behaviour of semi-aquatic mammals as their dependence on aquatic food webs decreases.
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Tissue-Specific Fatty Acids Response to Different Diets in Common Carp (Cyprinus carpio L.)
TL;DR: This study shows that FO were 3X more retained than VO as NLFA particularly in muscle tissues, indicating that higher nutritional quality feeds are selectively allocated into tissues and thus available for human consumption.