A
Arun K. Bhunia
Researcher at Purdue University
Publications - 343
Citations - 12043
Arun K. Bhunia is an academic researcher from Purdue University. The author has contributed to research in topics: Listeria monocytogenes & Listeria. The author has an hindex of 59, co-authored 330 publications receiving 10855 citations. Previous affiliations of Arun K. Bhunia include University of Illinois at Urbana–Champaign & Center for Food Safety.
Papers
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Proceedings ArticleDOI
Morphotypic analysis and classification of bacteria and bacterial colonies using laser light-scattering, pattern recognition, and machine-learning system
Bartek Rajwa,Murat Dundar,Valeri Patsekin,Karleigh Huff,Arun K. Bhunia,Murugesan Venkatapathi,Euiwon Bae,E. Daniel Hirleman,J. Paul Robinson +8 more
TL;DR: This presentation summarizes the recent research on application of light-scatter measurements paired with machine learning and pattern recognition methodologies for label-free classification of bioparticles and demonstrates that information provided by scatter alone may be sufficient to recognize variousBioparticles with 90-99% success rate, both in flow and in imaging systems.
Journal ArticleDOI
Erratum: Kim, K.-P.; Singh, A.K.; Bai, X.; Leprun, L.; Bhunia, A.K. Novel PCR Assays Complement Laser Biosensor-Based Method and Facilitate Listeria Species Detection from Food. Sensors 2015, 15, 22672–22691
TL;DR: The authors wish to correct the oligonucleotide sequence of primer E-LAP-F1 and LIS-R1 in Table 1 in their paper published in Sensors.
Book ChapterDOI
Foodborne Viral Pathogens and Infective Protein
TL;DR: Foodborne viruses such as rotavirus, norovirus, and hepatitis A virus cause enteric disease characterized by gastroenteritis and other complications and affect a large number of people every year.