B
Bernard Seguin
Researcher at Institut national de la recherche agronomique
Publications - 65
Citations - 6299
Bernard Seguin is an academic researcher from Institut national de la recherche agronomique. The author has contributed to research in topics: Evapotranspiration & Climate change. The author has an hindex of 29, co-authored 65 publications receiving 5796 citations.
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Journal ArticleDOI
Attributing physical and biological impacts to anthropogenic climate change
Cynthia Rosenzweig,David J. Karoly,Marta Vicarelli,Peter Neofotis,Qigang Wu,Gino Casassa,Annette Menzel,Terry L. Root,Nicole Estrella,Bernard Seguin,Piotr Tryjanowski,Chunzhen Liu,Samuel Rawlins,Anton Imeson +13 more
TL;DR: It is concluded that anthropogenic climate change is having a significant impact on physical and biological systems globally and in some continents.
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An overview of the crop model STICS
Nadine Brisson,Christian Gary,Eric Justes,Romain Roche,Bruno Mary,Dominique Ripoche,Daniel Zimmer,Jorge Sierra,Patrick Bertuzzi,Philippe Burger,François Bussière,Yves-Marie Cabidoche,Pierre Cellier,Philippe Debaeke,Jean-Pierre Gaudillère,Catherine Hénault,Florent Maraux,Bernard Seguin,Hervé Sinoquet +18 more
TL;DR: The Stics model as mentioned in this paper is a model developed at INRA (France) since 1996 to simulate crop growth as well as soil water and nitrogen balances driven by daily climatic data.
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Impacts and adaptation of European crop production systems to climate change
Jørgen E. Olesen,Miroslav Trnka,Kurt Christian Kersebaum,Arne Oddvar Skjelvåg,Bernard Seguin,Pirjo Peltonen-Sainio,F. Rossi,Jerzy Kozyra,Fabio Micale +8 more
TL;DR: A set of qualitative and quantitative questionnaires on perceived risks and foreseen impacts of climate and climate change on agriculture in Europe was distributed to agro-climatic and agronomy experts in 26 countries as mentioned in this paper.
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Historical phenology: Grape ripening as a past climate indicator
Isabelle Chuine,Pascal Yiou,Nicolas Viovy,Bernard Seguin,Valérie Daux,Emmanuel Le Roy Ladurie +5 more
TL;DR: French records of grape-harvest dates in Burgundy were used to reconstruct spring–summer temperatures from 1370 to 2003 using a process-based phenology model developed for the Pinot Noir grape, revealing that temperatures as high as those reached in the 1990s have occurred several times in Burgundian since 1370.
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Review on estimation of evapotranspiration from remote sensing data: From empirical to numerical modeling approaches
TL;DR: In this paper, a review of different approaches to estimate evapotranspiration from remote sensing data is presented, with a discussion about the main physical bases and assumptions of various models, and some examples and results obtained over the experimental area of the Alpilles Reseda project.