C
Carol D. Litchfield
Researcher at George Mason University
Publications - 20
Citations - 1458
Carol D. Litchfield is an academic researcher from George Mason University. The author has contributed to research in topics: Halophile & Halomonas. The author has an hindex of 15, co-authored 20 publications receiving 1349 citations.
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Halomonas elongata, a New Genus and Species of Extremely Salt-Tolerant Bacteria
TL;DR: A combination of morphology, salt tolerance, and guanine plus cytosine content supports the establishment of a new genus, Halomonas, in Family II (Vibrionaceae) of part 8, Gram-Negative Facultatively Anaerobic Bacteria, of Bergey's Manual (8th edition).
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A comparison of DNA profiling techniques for monitoring nutrient impact on microbial community composition during bioremediation of petroleum-contaminated soils.
TL;DR: The application of the LH-PCR method as a monitoring tool for bioremediation could greatly enhance and extend the current understanding of the microbial community dynamics during the biodegradation of environmental contaminants.
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Recommended minimal standards for describing new taxa of the family Halomonadaceae
David R. Arahal,Russell H. Vreeland,Carol D. Litchfield,Melanie R. Mormile,Brian J. Tindall,Aharon Oren,Victoria Béjar,Emilia Quesada,Antonio Ventosa +8 more
TL;DR: The minimal standards are considered as guidelines for authors to prepare descriptions of novel taxa and have been endorsed by the International Committee on Systematics of Prokaryotes Subcommittee on the Taxonomy of Halomonadaceae.
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Microbial diversity and complexity in hypersaline environments: a preliminary assessment.
TL;DR: Data confirm both the metabolic diversity and the phylogenetic complexity of the microbial communities and assert the need to develop more versatile media for the cultivation of the diversity of bacteria in hypersaline environments.
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Potential for industrial products from the halophilic Archaea
TL;DR: The halophilic Archaea are a group of microorganisms that have not been extensively considered for biotechnological applications and the characteristics of the glycosyl hydrolases, lipases and esterases, proteases, biopolymers and surfactants, as well as some miscellaneous other activities will be described.