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Geoffrey A. Codd

Researcher at University of Stirling

Publications -  45
Citations -  1797

Geoffrey A. Codd is an academic researcher from University of Stirling. The author has contributed to research in topics: Cyanotoxin & Microcystin. The author has an hindex of 20, co-authored 45 publications receiving 1370 citations. Previous affiliations of Geoffrey A. Codd include Flinders University & University of St Andrews.

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Global geographical and historical overview of cyanotoxin distribution and cyanobacterial poisonings

TL;DR: The true global extent of cyanotoxins and associated poisonings is likely to be greater than found in the available literature, and it can be assumed that ecotoxicological and hygienic problems caused by toxic cyanobacteria may occur in more environments.
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Toxicology of microcystins with reference to cases of human intoxications and epidemiological investigations of exposures to cyanobacteria and cyanotoxins

TL;DR: The scattered epidemiological evidence does not provide a definitive conclusion but can serve as additional information for the medical assessment of the role of microcystins in cancer development and other human health problems, and proposes some recommendations for future epidemiological work.
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Cyanobacteria and BMAA exposure from desert dust: A possible link to sporadic ALS among Gulf War veterans

TL;DR: It is suggested that inhalation of BMAA, DAB, and other aerosolized cyanotoxins may constitute a significant risk factor for the development of ALS and other neurodegenerative diseases.
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Cyanotoxins in desert environments may present a risk to human health

TL;DR: The presence of microcystins, and potentially of anatoxin-a(S), in desert crusts has important implications for human health, and further studies are required to monitor desert dust storms for the presence of cyanotoxins.
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Cyanobacterial blooms: Statistical models describing risk factors for national-scale lake assessment and lake management

TL;DR: Surprisingly, the models developed reveal that nutrient concentrations are not the primary explanatory variable; water colour and alkalinity were more important; given suitable environments, cyanob bacteria do increase with both increasing retention time and increasing TP concentrations, supporting the observations that cyanobacteria are one of the most visible symptoms of eutrophication, particularly in warm, dry summers.