H
Hossein Rastegar
Researcher at Food and Drug Administration
Publications - 114
Citations - 1774
Hossein Rastegar is an academic researcher from Food and Drug Administration. The author has contributed to research in topics: Docking (molecular) & Chemistry. The author has an hindex of 20, co-authored 105 publications receiving 1295 citations. Previous affiliations of Hossein Rastegar include Shahid Beheshti University of Medical Sciences and Health Services & Islamic Azad University.
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Journal ArticleDOI
Toxicity Effect of Silver Nanoparticles on Mice Liver Primary Cell Culture and HepG2 Cell Line
Firouz Faedmaleki,Farshad H. Shirazi,Amir-Ahmad Salarian,Hamid Reza Ahmadi Ashtiani,Hossein Rastegar +4 more
TL;DR: The results illustrated that nano-silver had 44 times stronger inhibitory effect on the growth of cancerous cells (HepG2 cell line) compared to the normal cells (primary liver cells of mice) which might further justify AgNPs as a cytotoxic agents and a potential anticancer candidate which needs further studies in this regard.
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Design and synthesis of novel quinazolinone-1,2,3-triazole hybrids as new anti-diabetic agents: In vitro α-glucosidase inhibition, kinetic, and docking study.
Mina Saeedi,Maryam Mohammadi-Khanaposhtani,Parvaneh Pourrabia,Nima Razzaghi,Reza Ghadimi,Somaye Imanparast,Mohammad Ali Faramarzi,Fatemeh Bandarian,Ensieh Nasli Esfahani,Maliheh Safavi,Hossein Rastegar,Bagher Larijani,Mohammad Mahdavi,Tahmineh Akbarzadeh +13 more
TL;DR: A novel series of quinazolinone-1,2,3-triazole hybrids 10a-p were designed, synthesized, and evaluated for their in vitro α-glucosidase inhibitory activity leading to efficient anti-diabetic agents and lack of cytotoxicity of compounds 10g and 10p was confirmed via MTT assay.
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Removal of aflatoxin B1 by roasting with lemon juice and/or citric acid in contaminated pistachio nuts
Hossein Rastegar,Shahram Shoeibi,Hassan Yazdanpanah,Maryam Amirahmadi,Amin Mousavi Khaneghah,Fernanda B. Campagnollo,Anderson S. Sant'Ana +6 more
TL;DR: In this article, the efficacy of roasting process by incorporation of lemon juice and/or citric acid on the reduction of AFB1 in contaminated pistachio nuts (AFB1 at two levels of 268 and 383 nng/g) was investigated.
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Halal authenticity of gelatin using species-specific PCR
Hessam Shabani,Mehrangiz Mehdizadeh,Seyed Mohammad Mousavi,Ehsan Ansari Dezfouli,Tara Solgi,Mahdi Khodaverdi,Maryam Rabiei,Hossein Rastegar,Mahmoud Reza Alebouyeh +8 more
TL;DR: A species-specific polymerase chain reaction (PCR) assay using conserved regions of mitochondrial DNA (cytochrome b gene) was performed to evaluate the halal authenticity of gelatin to verify whether gelatin and gelatin-containing food products are derived from halal ingredients.
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The concentration and probabilistic health risk assessment of pesticide residues in commercially available olive oils in Iran.
Najmeh Razzaghi,Parisa Ziarati,Hossein Rastegar,Shahram Shoeibi,Maryam Amirahmadi,Gea Oliveri Conti,Margherita Ferrante,Yadolah Fakhri,Amin Mousavi Khaneghah +8 more
TL;DR: According to the observed profile of pesticide in olive oil samples, which are mostly banned according to Iranian regulation, further improvements in agriculture procedures of cultivated olive in Iran, as well as required assessments of imported olive oil, was recommended.