J
Juan A. Salazar
Researcher at CINVESTAV
Publications - 9
Citations - 403
Juan A. Salazar is an academic researcher from CINVESTAV. The author has contributed to research in topics: Biology & Prunus. The author has an hindex of 2, co-authored 2 publications receiving 334 citations.
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A review of physical and chemical protein-gel induction
TL;DR: Protein gelation phenomenon requires a driving force to unfold the native protein structure, followed by an aggregation retaining a certain degree of order in the matrix formed by association between protein strands.
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Spontaneous, Artificial, and Genome Editing-Mediated Mutations in Prunus
Ángela S. Prudencio,Sama Rahimi Devin,S. Mahdavi,Pedro J. Martínez-García,Juan A. Salazar,Pedro Martínez-Gómez +5 more
TL;DR: This paper reviewed the most relevant mutations for breeding traits in Prunus species such as flowering time, self-compatibility, fruit quality, and disease tolerance, including new molecular perspectives in the present postgenomic era including CRISPR/Cas9 and TALEN editing technologies.
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Obtaining size-controlled microcapsules by ionic gelation with high and low acyl gellans containing Lactococcus lactis
TL;DR: In this paper, the authors used a mixture of high acyl gellan (HA) and low acyl granularity (LA) to obtain controlled size microcapsules containing Lactococcus lactis, using mixtures of HA and LA.
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Whole Transcriptome Analyses of Apricots and Japanese Plum Fruits after 1-MCP (Ethylene-Inhibitor) and Ethrel (Ethylene-Precursor) Treatments Reveal New Insights into the Physiology of the Ripening Process
TL;DR: In this article , a high-throughput sequencing analysis (RNA-Seq) was performed on apricot and Japanese plum to study the postharvest behavior during the shelf-life period at the transcriptomic level.
Journal ArticleDOI
An Upgraded, Highly Saturated Linkage Map of Japanese Plum (Prunus salicina Lindl.), and Identification of a New Major Locus Controlling the Flavan-3-ol Composition in Fruits
Benjamin Battistoni,Juan A. Salazar,Wladimir Vega,Diego Valderrama-Soto,P. Jiménez-Muñoz,Ailynne Sepúlveda-González,Sebastian Ahumada,Isaac Cho,Claudio Gardana,Hector Morales,Álvaro Peña-Neira,Herman Silva,Jonathan Maldonado,Mauricio González,Rodrigo Infante,Igor Pacheco +15 more
TL;DR: In this article , a quantitative trait loci (QTL) associated with the content of flavan-3-ol in Japanese plum fruits was identified and mapped between the markers with the highest log of odds (LOD) scores detected by the QTL analysis.