J
Julie M. W. Wallace
Researcher at Ulster University
Publications - 128
Citations - 6630
Julie M. W. Wallace is an academic researcher from Ulster University. The author has contributed to research in topics: Vitamin D and neurology & Pregnancy. The author has an hindex of 41, co-authored 128 publications receiving 6047 citations. Previous affiliations of Julie M. W. Wallace include University College Cork.
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Journal ArticleDOI
Issues in dietary intake assessment of children and adolescents.
TL;DR: It appears that the available methods for assessing the dietary intakes of children are, at best, able to provide unbiased estimates of energy intake only at the group level, while the food intake data of most adolescents are particularly prone to reporting error at both the group and the individual level.
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Red meat consumption: an overview of the risks and benefits.
Alison J. McAfee,Emeir M. McSorley,Geraldine Cuskelly,Bruce W. Moss,Julie M. W. Wallace,Maxine P. Bonham,Anna M Fearon +6 more
TL;DR: Moderate consumption of lean red meat as part of a balanced diet is unlikely to increase risk for CVD or colon cancer, but may positively influence nutrient intakes and fatty acid profiles, thereby impacting positively on long-term health.
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Obesity and inflammation: the effects of weight loss.
TL;DR: The overall finding from the present review is that weight loss does improve inflammation in terms of both the inflammatory (C-reactive protein, TNF-α, IL-6 and leptin) and anti-inflammatory (adiponectin) ORIM.
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Estimation of the dietary requirement for vitamin D in healthy adults
Kevin D. Cashman,Tom R. Hill,Alice J. Lucey,Nicola Taylor,Kelly M. Seamans,S Muldowney,Anthony P. Fitzgerald,Albert Flynn,Maria S. Barnes,Geraldine Horigan,Maxine P. Bonham,Emeir M. Duffy,J. J. Strain,Julie M. W. Wallace,Mairead Kiely +14 more
TL;DR: The range of vitamin D intakes required to ensure maintenance of wintertime vitamin D status in the vast majority of 20-40-y-old adults, considering a variety of sun exposure preferences, is between 7.2 and 41.1 microg/d.
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Vitamin D deficiency and insufficiency in pregnant women: a longitudinal study.
TL;DR: Vitamin D status was higher in pregnant women who reported taking multivitamin supplements at 12, 20 and 35 weeks gestation than in non-supplement users, and vitamin D insufficiency was still evident even in the face of supplement use.