Microorganisms synthesise a wide range of surface-active compounds (SAC), generally called biosurfactants. These compounds are mainly classified according to their molecular weight, physico-chemical properties and mode of action. The low-molecular-weight SACs or biosurfactants reduce the surface tension at the air/water interfaces and the interfacial tension at oil/water interfaces, whereas the high-molecular-weight SACs, also called bioemulsifiers, are more effective in stabilising oil-in-water emulsions. Biosurfactants are attracting much interest due to their potential advantages over their synthetic counterparts in many fields spanning environmental, food, biomedical, and other industrial applications. Their large-scale application and production, however, are currently limited by the high cost of production and by limited understanding of their interactions with cells and with the abiotic environment. In this paper, we review the current knowledge and the latest advances in biosurfactant applications and the biotechnological strategies being developed for improving production processes and future potential.

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Microbial biosurfactants production, applications and future potential

Interfacial rheological properties of adsorbed protein layers and surfactants: a review.

Dynamic surface tension and adsorption mechanisms of surfactants at the air–water interface

The notion of "green chemistry " has encouraged even synthetic organic chemists to include water as a solvent. Incredible selectivities and activities can be achieved through the addition of amphiphiles with a defined structure. The morphology of supramolecular assemblies or associates formed by surfactants vary according to the temperature and concentration. As a rule, reactions are typically conducted using simple spherical aggregates, that is, micelles in the nanometer range. The strong polarity gradient present between the hydrophilic surface and the hydrophobic core of the micelle means that both nonpolar and polar reagents can be solubilized. This solubilization results in reactants becoming more concentrated within the micelle than in the surrounding water phase and leads to an acceleration of the reaction and causes selective effects. The kinetic treatment of reactions in micellar systems can be accomplished by considering them as microheterogeneous two-phase systems.

Reactions in Micellar Systems

Adsorption dynamics of surfactants at the air/water interface: a critical review of mathematical models, data, and mechanisms

Interfacial Tension of the Water/n-Alkane Interface

Relationship between surface dilational properties and foam stability.

Surface potential vs concentration isotherms of Na n-dodecyl sulfate (SDDS) adsorbed at the air−solution interface, measured using the vibrating plate method at various concentrations of added salt, exhibit a pronounced minimum. The results of surface tension measurements indicate that the minimum occurs within the concentration range that corresponds to the transition from the Henry regime of adsorption for low surface coverages to the one typical for adsorption of amphiphiles at high surface coverages. We proposed a simple model of adsorption of ionic surfactants at air−fluid interfaces based on the assumption that surfactant headgroups and counterions can adsorb in the Stern layer at the same Helmholtz plane. The electric potential in the electric double layer was calculated according to the Gouy−Chapman model for the diffuse part of the double layer and a modified Stern model for the inner layer with corrections for the discrete charge effects. The total potential drop across the interface was assumed...

Klaus Lunkenheimer

Papers

Interfacial Tension of the Water/n-Alkane Interface

Relationship between surface dilational properties and foam stability.

Surface Tension and Surface Potential of Na n-Dodecyl Sulfate at the Air−Solution Interface: Model and Experiment

A criterion for judging the purity of adsorbed surfactant layers

Measurements of the Surface Elasticity in Medium Frequency Range Using the Oscillating Bubble Method