L
Lucy J. Robertson
Researcher at Norwegian University of Life Sciences
Publications - 312
Citations - 9772
Lucy J. Robertson is an academic researcher from Norwegian University of Life Sciences. The author has contributed to research in topics: Cryptosporidium & Giardia. The author has an hindex of 46, co-authored 298 publications receiving 8261 citations. Previous affiliations of Lucy J. Robertson include University of Glasgow & World Health Organization.
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Journal ArticleDOI
Survival of Cryptosporidium parvum oocysts under various environmental pressures.
TL;DR: Oocysts demonstrated longevity in all water types investigated, including seawater, and when in contact with feces were considered to develop an enhanced impermeability to small molecules which might increase the robustness of the oocysts when exposed to environmental pressures.
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Viability of Cryptosporidium parvum oocysts: correlation of in vitro excystation with inclusion or exclusion of fluorogenic vital dyes.
TL;DR: In this paper, a viability assay for oocysts of Cryptosporidium parvum based on the inclusion or exclusion of two fluorogenic vital dyes, 4',6-diamidino-2-phenylindole (DAPI) and propidium iodide, was developed.
Viability ofCryptosporidium parvum Oocysts: Correlation of InVitroExcystation withInclusion orExclusion of Fluorogenic Vital Dyes
TL;DR: A viability assay for oocysts of Cryptosporidium parvum based on the inclusion or exclusion of two fluorogenic vital dyes, 4',6-diamidino-2-phenylindole (DAPI) and propidium iodide, was developed and provides a reproducible, user-friendly assay which is applicable to individual oocytes and also provides a useful adjunct for identification of oocyst in water and environmental samples.
Journal ArticleDOI
Scientific Opinion on the update of the list of QPS-recommended biological agents intentionally added to food or feed as notified to EFSA
Antonia Ricci,Ana Allende,Declan Bolton,Marianne Chemaly,Robert Davies,Rosina Girones,Lieve Herman,Konstantinos Koutsoumanis,Roland Lindqvist,Birgit Nørrung,Lucy J. Robertson,Giuseppe Ru,Moez Sanaa,Marion Simmons,Panagiotis N. Skandamis,Emma Snary,Niko Speybroeck,Benno H. ter Kuile,John Threlfall,Helene Wahlström,Pier Sandro Cocconcelli,Günter Klein,Miguel Prieto Maradona,Amparo Querol,Luísa Peixe,Juan E. Suárez,Ingvar Sundh,Just M. Vlak,Margarita Aguilera-Gómez,Fulvio Barizzone,Rosella Brozzi,Sandra Correia,Leng Heng,Frederique Istace,Christopher Lythgo,Pablo Salvador Fernández Escámez +35 more
TL;DR: The exclusion of filamentous fungi and enterococci from the QPS evaluations was reconsidered but monitoring will be maintained and the status will be re‐evaluated in the next QPS Opinion update.
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Listeria monocytogenes contamination of ready-to-eat foods and the risk for human health in the EU.
Antonia Ricci,Ana Allende,Declan Bolton,Marianne Chemaly,Robert Davies,Pablo Salvador Fernández Escámez,Rosina Girones,Lieve Herman,Konstantinos Koutsoumanis,Birgit Nørrung,Lucy J. Robertson,Giuseppe Ru,Moez Sanaa,Marion Simmons,Panagiotis N. Skandamis,Emma Snary,Niko Speybroeck,Benno H. ter Kuile,John Threlfall,Helene Wahlström,Johanna Takkinen,Martin Wagner,Davide Arcella,Maria Teresa Da Silva Felicio,Marios Georgiadis,Winy Messens,Roland Lindqvist +26 more
TL;DR: Quantitative modelling suggests that more than 90% of invasive listeriosis is caused by ingestion of RTE food containing > 2,000 colony forming units (CFU)/g, and that one‐third of cases are due to growth in the consumer phase.