M
Marcia Ortiz Mayo Marques
Researcher at IAC
Publications - 126
Citations - 3478
Marcia Ortiz Mayo Marques is an academic researcher from IAC. The author has contributed to research in topics: Essential oil & Biology. The author has an hindex of 30, co-authored 112 publications receiving 3067 citations. Previous affiliations of Marcia Ortiz Mayo Marques include Sao Paulo State University & State University of Campinas.
Papers
More filters
Journal ArticleDOI
Extraction of ginger (Zingiber officinale Roscoe) oleoresin with CO2 and co-solvents: a study of the antioxidant action of the extracts
TL;DR: In this article, the effects of temperature, pressure and the addition of co-solvent (ethanol (EtOH) and isopropyl alcohol (IsoC3), both at 1.17% (mass)) on the kinetics of extraction of ginger oleoresin were studied.
Journal ArticleDOI
Supercritical extraction of essential oil from aniseed (Pimpinella anisum L) using CO2: solubility, kinetics, and composition data.
Vera M. Rodrigues,Paulo de Tarso Vieira e Rosa,Marcia Ortiz Mayo Marques,and Ademir J. Petenate,M. Angela A. Meireles +4 more
TL;DR: The Sovová model described quite well the experimental overall extraction curves.
Journal ArticleDOI
Functional properties of spice extracts obtained via supercritical fluid extraction.
Patrícia F. Leal,Mara E.M. Braga,Daisy N Sato,João Carvalho,Marcia Ortiz Mayo Marques,M. Angela A. Meireles +5 more
TL;DR: The rosemary extracts exhibited the strongest antioxidant and the lowest antimycobacterial activities, and ginger and turmeric extracts showed selective anticancer activities.
Journal ArticleDOI
Effects of limonene and essential oil from Citrus aurantium on gastric mucosa: Role of prostaglandins and gastric mucus secretion
Thiago Mello Moraes,Hélio Kushima,Fábio Cruz Moleiro,Raquel de Cássia dos Santos,Lucia Regina Machado da Rocha,Marcia Ortiz Mayo Marques,Wagner Vilegas,Clélia Akiko Hiruma-Lima +7 more
TL;DR: Given that LIM and OEC are excellent flavoring agents and also present gastroprotective actions, they can be regarded as a promising target for the development of a new drug for the prevention of gastric damage.
Journal ArticleDOI
Ageratum conyzoides essential oil as aflatoxin suppressor of Aspergillus flavus
J. Nogueira,Edlayne Gonçalez,Silvia Regina Galleti,Roseane Facanali,Marcia Ortiz Mayo Marques,Joana D’arc Felicio +5 more
TL;DR: The ability to inhibit aflatoxin production as a new biological activity of A.conyzoides L. indicates that it may be considered as a useful tool for a better understanding of the complex pathway of a flatoxin biosynthesis.