scispace - formally typeset
M

Mirjam Galetzka

Researcher at University of Twente

Publications -  47
Citations -  1064

Mirjam Galetzka is an academic researcher from University of Twente. The author has contributed to research in topics: Hospitality & Customer satisfaction. The author has an hindex of 10, co-authored 47 publications receiving 870 citations.

Papers
More filters
Journal ArticleDOI

Tough package, strong taste: The influence of packaging design on taste impressions and product evaluations

TL;DR: In this paper, the influence of packaging design on taste impressions was examined and it was found that associations portrayed by shape curvature in particular transfer to taste experiences, but that these effects are most pronounced for participants with a sensitivity to design.
Journal ArticleDOI

Lighting affects students’ concentration positively: findings from three Dutch studies

TL;DR: In this article, the effect of lighting conditions (with vertical illuminances between 350 and 1000 liters and correlated color temperatures between 3000 and 12 000 K) on the concentration of elementary school children in three experiments was evaluated.
Journal ArticleDOI

Human and spatial dimensions of retail density: Revisiting the role of perceived control

TL;DR: In this paper, the effects of human and spatial density vary with consumers' desire for control, suggesting that having control in retail settings may be more important to some consumers than to others, and theoretical and managerial implications are discussed.
Journal ArticleDOI

Service validity and service reliability of search, experience and credence services: A scenario study

TL;DR: In this article, the effects of service reliability and service validity on customer satisfaction with search, experience, and credence services were examined in scenarios describing service encounters with different types of services.
Journal ArticleDOI

What’s in a name? The effects of sound symbolism and package shape on consumer responses to food products

TL;DR: In this article, the effects of unfamiliar brand names (Asahi vs. Ramune), package shapes (round vs. angular) and product types (muesli cookie vs. butter cookie) varied in perceived healthiness (low vs. high) on perceived product healthfulness, product evaluation, taste expectations and purchase intention.