M
Mohamed Ag Bendech
Researcher at Food and Agriculture Organization
Publications - 6
Citations - 300
Mohamed Ag Bendech is an academic researcher from Food and Agriculture Organization. The author has contributed to research in topics: Accountability & Population. The author has an hindex of 5, co-authored 6 publications receiving 274 citations.
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Journal ArticleDOI
The Global Nutrition Report 2014: Actions and Accountability to Accelerate the World’s Progress on Nutrition
Lawrence Haddad,Endang Achadi,Mohamed Ag Bendech,Arti Ahuja,Komal Bhatia,Zulfiqar A Bhutta,Monika Blössner,Elaine Borghi,Esi K Colecraft,Mercedes de Onis,Kamilla Eriksen,Jessica Fanzo,Rafael Flores-Ayala,Patrizia Fracassi,Elizabeth W. Kimani-Murage,Eunice Nago Koukoubou,Julia Krasevec,Holly Newby,Rachel Nugent,Stineke Oenema,Yves Martin-Prével,Judith Randel,Jennifer Harris Requejo,Tara Shyam,Emorn Udomkesmalee,K. Srinath Reddy +25 more
TL;DR: By focusing on undernutrition and overweight, the GNR puts malnutrition in a new light and identifies bottlenecks in the scale-up of nutrition-specific and nutrition-sensitive approaches and highlights actions to accelerate coverage and reach.
Journal ArticleDOI
Problems and pitfalls in the use of estimated age in anthropometric measurements of children from 6 to 60 months of age: a case from Mali
TL;DR: This study shows that even with construction of calendars for use of determination of age, substantial training, a careful follow-up in the field by research assistants, and control of all questionnaires immediately after the interviews of the caretakers and weighing of the children, errors remain in estimating the age of children.
Variabilité des pratiques alimentaires à domicile des familles vivant à Bamako (Mali) selon le niveau socio-économique
TL;DR: In this article, the authors analyse the influence of the niveau de vie on the pratiques alimentaires and commensales of the families in Bamako.
Carence en vitamine A et consommation alimentaire chez les enfants de 6 à 84 mois en milieu rural malien
TL;DR: In this paper, a sous-echantillon aleatoire de 2 631 enfants a ete selectionne a partir d'un sondage en grappes dans une region rurale malienne (arrondissement de Koutiala) relativement favorisee sur le plan agricole.
Approche de la consommation alimentaire en milieu urbain. Le cas de l’Afrique de l’Ouest
TL;DR: In this article, the authors discuss the evolution of the concept of alimentation in Africa and propose a new model of food consumption based on the notion of aliments of rue.