Morteza Khanahmadi

TL;DR: Rice straw was successfully converted to ethanol by separate enzymatic hydrolysis and fermentation by Mucor indicus, Rhizopus oryzae, and Saccharomyces cerevisiae.

TL;DR: In this paper, bread residues were converted into a suitable fermentation feed via a two-step starch hydrolysis using amylolytic enzymes, which resulted in an overall yield of 350 g ethanol per kg of initial bread dry matter.

TL;DR: This study aimed at optimization of solid-state fermentation by Aspergillus niger CCUG33991 for maximum xylanase production using low-cost agro-industrial residues 1 in tray bioreactor by exploring the effects of particle size, initial moisture content and temperature in trayBioreactor.

TL;DR: In this paper, the effects of mild, moderate and intense drought on growth parameters, osmolyte content, oxidative stress markers, antioxidant enzymes, glycyrrhizin biosynthesis genes, and root glycrhizins concentration and contents, have been assessed in five Iranian licorice genotypes grown in the field.

TL;DR: In this article, the authors developed a method for predicting the moisture content of the fermenting solids in an intermittently mixed packed-bed bioreactor based on measurements of the inlet and outlet gas stream temperatures and the assumption that both the gas streams are saturated with water vapor.