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P. Roy Vagelos

Researcher at Washington University in St. Louis

Publications -  38
Citations -  2572

P. Roy Vagelos is an academic researcher from Washington University in St. Louis. The author has contributed to research in topics: Acyl carrier protein & Fatty acid. The author has an hindex of 28, co-authored 38 publications receiving 2551 citations.

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Inhibition of fatty acid synthesis by the antibiotic cerulenin. Specific inactivation of beta-ketoacyl-acyl carrier protein synthetase.

TL;DR: Inhibition of β-ketoacyl-acyl carrier protein synthetase by cerulenin was irreversible, and it was associated with the binding of approximately 1 mole of inhibitor per mole of enzyme when inhibition approached 100 %.
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Effect of Phospholipase C Hydrolysis of Membrane Phospholipids on Membranous Enzymes

TL;DR: Results show the heterogeneity of membranous enzymes with respect to their dependence upon the presence of intact membrane phospholipids, and the similarity in the rate of hydrolysis of phospholips and the rates of inactivation of certain membran Mous enzymes suggests that these enzymes are dependent on phospholipopids whose susceptibility to phospholIPase C hydrolytic is similar to the bulk of membrane phosphols.
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Enzymes of phospholipid metabolism: Localization in the cytoplasmic and outer membrane of the cell envelope of Escherichia coli and Salmonella typhimurium

TL;DR: The phospholipid biosynthetic enzymes of the cell envelope of Escherichia coli and Salmonella typhimurium had highest specific activities in the cytoplasmic membrane fraction and lowest specific activity in the outer membrane fraction obtained by isopycnic sucrose density gradient centrifugation of the total membrane fraction of lysozyme-EDTA spheroplasts.
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The Effect of Phospholipid Fatty Acid Composition on Membranous Enzymes in Escherichia coli

TL;DR: The difference in the dependence of the temperature characteristics of various membranous enzymes on membrane fatty acid composition suggests a heterogeneity in the relationship between membran Mous enzymes and membrane phospholipids.
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Fatty Acid Replacements in a Fatty Acid Auxotroph of Escherichia coli

TL;DR: These studies provide a basis for exploring the properties of the fatty acids and phospholipids required for the formation, structure, and function of membranes.