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Paolo Toniolo
Researcher at New York University
Publications - 169
Citations - 16096
Paolo Toniolo is an academic researcher from New York University. The author has contributed to research in topics: Breast cancer & Cancer. The author has an hindex of 62, co-authored 169 publications receiving 15531 citations. Previous affiliations of Paolo Toniolo include York University & University of Lausanne.
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Journal ArticleDOI
Body mass index, serum sex hormones, and breast cancer risk in postmenopausal women.
Timothy J. Key,Paul N. Appleby,Gillian K Reeves,Andrew W. Roddam,Joanne F. Dorgan,Christopher Longcope,Frank Z. Stanczyk,Hugh E. Stephenson,Roni T. Falk,Rosetta Miller,Arthur Schatzkin,D. S. Allen,Ian S. Fentiman,D. Y. Wang,Mitch Dowsett,H V Thomas,Susan E. Hankinson,Paolo Toniolo,Arslan Akhmedkhanov,Karen L. Koenig,Roy E. Shore,Anne Zeleniuch-Jacquotte,Franco Berrino,Paola Muti,Andrea Micheli,Vittorio Krogh,Sabina Sieri,Valeria Pala,Elisabetta Venturelli,Giorgio Secreto,Elizabeth Barrett-Connor,Gail A. Laughlin,Michinori Kabuto,Suminori Akiba,Richard G. Stevens,Kazuo Neriishi,Charles E. Land,J. A. Cauley,Lewis H. Kuller,Steve Cummings,Kathy J. Helzlsouer,Anthony J. Alberg,Trudy L. Bush,George W. Comstock,Gary B. Gordon,Miller +45 more
TL;DR: In this paper, the authors examined whether the relationship of body mass index (BMI) with serum sex hormone concentrations could be explained by the relationship between BMI and estradiol levels.
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Blood levels of organochlorine residues and risk of breast cancer.
TL;DR: In this population of New York City women, breast cancer was strongly associated with DDE in serum but not with PCBs, suggesting that environmental chemical contamination with organochlorine residues may be an important etiologic factor in breast cancer.
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Dietary Factors and Risk of Breast Cancer: Combined Analysis of 12 Case—Control Studies
Geoffrey R. Howe,Tomio Hirohata,T. G. Hislop,Jose Iscovich,Jian-Min Yuan,Klea Katsouyanni,Flora Lubin,Ettore Marubini,Baruch Modan,T E Rohan,Paolo Toniolo,Yu Shunzhang +11 more
TL;DR: A combined analysis of the original data to evaluate the consistency of 12 case-control studies of diet and breast cancer shows a consistent, statistically significant, positive association between breast cancer risk and saturated fat intake in postmenopausal women.
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Serum C-Peptide, Insulin-Like Growth Factor (IGF)-I, IGF-Binding Proteins, and Colorectal Cancer Risk in Women
Rudolf Kaaks,Paolo Toniolo,Arslan Akhmedkhanov,Annekatrin Lukanova,Carine Biessy,Henri Déchaud,Sabina Rinaldi,Anne Zeleniuch-Jacquotte,Roy E. Shore,Elio Riboli +9 more
TL;DR: Ch Chronically high levels of circulating insulin and IGFs associated with a Western lifestyle may increase colorectal cancer risk, possibly by decreasing IGFBP-1 and increasing the bioactivity of IGF-I.
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A Prospective Study of Endogenous Estrogens and Breast Cancer in Postmenopausal Women
Paolo Toniolo,Mortimer Levitz,Anne Zeleniuch-Jacquotte,Sila Banerjee,Karen L. Koenig,Roy E. Shore,Philip Strax,Bernard S. Pasternack +7 more
TL;DR: Although estrogen levels appeared to fall within the conventional limits of normality in all women under study, those who subsequently developed breast cancer tended to show higher levels of estrone, total estradiol, and free estradiola, and a lower percent of estradio bound to sex hormone-binding globulin than women who remained free of cancer.