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Rongfeng Jiang

Researcher at China Agricultural University

Publications -  100
Citations -  6545

Rongfeng Jiang is an academic researcher from China Agricultural University. The author has contributed to research in topics: Agriculture & Nutrient management. The author has an hindex of 35, co-authored 96 publications receiving 4849 citations. Previous affiliations of Rongfeng Jiang include Rothamsted Research & Chinese Ministry of Agriculture.

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Journal ArticleDOI

Improving crop productivity and resource use efficiency to ensure food security and environmental quality in China

TL;DR: The paper provides a perspective on the challenge faced by science and technology in agriculture which must be met both in terms of increased crop productivity but also in increased resource use efficiency and the protection of environmental quality.
Journal ArticleDOI

Closing yield gaps in China by empowering smallholder farmers

TL;DR: An innovative approach is presented for enabling smallholders to achieve yield and economic gains sustainably via the Science and Technology Backyard (STB) platform by identifying multifaceted yield-limiting factors involving agronomic, infrastructural, and socioeconomic conditions.
Journal ArticleDOI

Integrated Soil–Crop System Management: Reducing Environmental Risk while Increasing Crop Productivity and Improving Nutrient Use Efficiency in China

TL;DR: Here, the key points are to take all possible soil quality improvement measures into consideration, to integrate the utilization of various nutrient resources and match nutrient supply to crop requirements, and to integrate soil and nutrient management with high-yielding cultivation systems.
Book ChapterDOI

Integrated Nutrient Management for Food Security and Environmental Quality in China

TL;DR: In this article, the authors advocate and develop integrated nutrient management (INM) based on more than 20 years of studies, and the key components comprise (1) optimizing nutrient inputs by taking all possible nutrient sources into consideration, (2) matching nutrient supply in root zone with crop requirements spatially and temporally, (3) reducing N losses in intensively managed cropping systems, and (4) taking possible yield-increasing measures into consideration.