S
Sathishkumar Ramalingam
Researcher at Bharathiar University
Publications - 88
Citations - 1685
Sathishkumar Ramalingam is an academic researcher from Bharathiar University. The author has contributed to research in topics: Callus & Gene. The author has an hindex of 17, co-authored 83 publications receiving 1201 citations. Previous affiliations of Sathishkumar Ramalingam include Berkshire Medical Center & University of Hong Kong.
Papers
More filters
Journal ArticleDOI
DNA barcoding detects contamination and substitution in North American herbal products
Steven G. Newmaster,Meghan Grguric,Dhivya Shanmughanandhan,Sathishkumar Ramalingam,Subramanyam Ragupathy +4 more
TL;DR: Most of the herbal products tested were of poor quality, including considerable product substitution, contamination and use of fillers, which suggests that the herbal industry should embrace DNA barcoding for authenticating herbal products through testing of raw materials used in manufacturing products.
Journal ArticleDOI
Overexpression of membrane-associated acyl-CoA-binding protein ACBP1 enhances lead tolerance in Arabidopsis.
TL;DR: In this paper, the authors investigated the effect of Pb(II) stress on the expression of genes encoding ACBP1, ACBP2 and ACBP6 in Arabidopsis thaliana.
Journal ArticleDOI
Accumulation of recombinant SARS-CoV spike protein in plant cytosol and chloroplasts indicate potential for development of plant-derived oral vaccines.
TL;DR: The results demonstrate the feasibility of producing S1 in nuclear- and chloroplast-transformed plants, indicating its potential in subsequent development of a plant-derived and safe oral recombinant subunit vaccine against the SARS-CoV in edible plants.
Journal ArticleDOI
Indian pulses: a review on nutritional, functional and biochemical properties with future perspectives.
Baskar Venkidasamy,Baskar Venkidasamy,Dhivya Selvaraj,Arti Nile,Sathishkumar Ramalingam,Guoyin Kai,Shivraj Hariram Nile +6 more
TL;DR: The chemical composition, nutritional value, phytochemical components, health benefits, availability, and agricultural productivity of pulses based on worldwide food composition databases are discussed.
Journal ArticleDOI
An agglutinating chitinase with two chitin-binding domains confers fungal protection in transgenic potato
TL;DR: Observations of collapsed epidermal cells in the co-expressing potato roots suggest that these proteins effectively degrade the fungal cell wall, producing elicitors that initiate other defense responses causing epidersmal cell collapse that ultimately restricts further fungal penetration.