S
Subhash Chand
Researcher at Indian Institute of Technology Delhi
Publications - 61
Citations - 2032
Subhash Chand is an academic researcher from Indian Institute of Technology Delhi. The author has contributed to research in topics: Chitosanase & Bioreactor. The author has an hindex of 23, co-authored 61 publications receiving 1831 citations. Previous affiliations of Subhash Chand include Indian Institutes of Technology & Lund University.
Papers
More filters
Journal ArticleDOI
Advances in biotechnological production of 1,3-propanediol
TL;DR: This review presents the “state of the art” in the biotechnological production technologies of 1,3-PD particularly with respect to bioprocess engineering methods and highlights the significance of mathematical model-based approach for designing various bioreactor operating strategies to facilitate the improvement in 1, 3-PD production.
Journal ArticleDOI
Application of electrochemically prepared polypyrrole-polyvinyl sulphonate films to DNA biosensor.
Kavita Arora,Asha Chaubey,Rahul Singhal,Ravindra Pratap Singh,Manoj K. Pandey,S.B. Samanta,Bansi D. Malhotra,Subhash Chand +7 more
TL;DR: The observed amperometric current arising due to oxidation of guanine in the DNA/PPY-PVS films decreased linearly with the increase in the concentration of 2-AA and OCP, and it has been revealed that 10 ppm of2-AA is sufficient to reduce the observed Guanine oxidation peak current by approximately -95+/-10% as compared to the reported values.
Journal ArticleDOI
Surface plasmon resonance based fiber-optic sensor for the detection of pesticide
TL;DR: In this paper, a surface plasmon resonance based fiber-optic sensor for the detection of organophosphate pesticide, chlorphyrifos, has been reported.
Journal ArticleDOI
Biosynthesis of tannase and hydrolysis of tannins to gallic acid by Aspergillus awamori — optimisation of process parameters
Malini Seth,Subhash Chand +1 more
TL;DR: Tannic acid concentration, agitation speed and pH during the fermentation were identified as important process parameters effecting cell growth and enzyme synthesis by Aspergillus awamori and these parameters were optimised in a laboratory bioreactor by response surface methodology to determine the optimum conditions for enzyme production and gallic acid accumulation.
Journal ArticleDOI
Recent developments in bio-molecular electronics techniques for food pathogens.
TL;DR: The present article deals with the various methods of food pathogen detection with special emphasis on bio-molecular electronics techniques such as biosensors, microarrays, electronic nose, and nano-materials based methods.