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Ulrich Saint-Paul

Researcher at Leibniz Center for Tropical Marine Ecology

Publications -  58
Citations -  3115

Ulrich Saint-Paul is an academic researcher from Leibniz Center for Tropical Marine Ecology. The author has contributed to research in topics: Mangrove & Estuary. The author has an hindex of 28, co-authored 58 publications receiving 2865 citations. Previous affiliations of Ulrich Saint-Paul include National Institute of Amazonian Research & University of Hamburg.

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The role of salinity in structuring the fish assemblages in a tropical estuary

TL;DR: In the Caete estuary seasonal salinity fluctuations appeared to be the main factor that structured the fish assemblage in the entire estuarine system.
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Fish communities in central Amazonian white- and blackwater floodplains.

TL;DR: In this paper, floodplain fish were captured using variously sized gill nets in white and black water areas inside and outside the floodplain forests during low, rising, high and falling water level in 1990 and 1991.
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Seasonal changes in density, biomass, and diversity of estuarine fishes in tidal mangrove creeks of the lower Caeté Estuary (northern Brazilian coast, east Amazon)

TL;DR: The abundance-biomass comparison plots for the fish fauna in the creeks of the Furo do Meio showed that the dominant species increased in number and weight at the beginning of the rainy season and Hill's index of diversity declined, whereas the number of species and evenness did not change.
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Structure and Seasonal Dynamics of Larval Fish in the Caeté River Estuary in North Brazil

TL;DR: Larval density peaked in the upper estuary during the dry season and was lowest when freshwater discharge was at its maximum, which was attributed to an increased seaward drift of larvae.
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Potential for aquaculture of South American freshwater fishes: A review

Ulrich Saint-Paul
- 01 Jun 1986 - 
TL;DR: It is demonstrated that an extensive or semi-intensive cultivation of the omnivorous serrasalmids belonging to the genus Colossoma can make an important contribution to the nutrition of the rural population.