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Vivien Krell

Researcher at Bielefeld University of Applied Sciences

Publications -  6
Citations -  125

Vivien Krell is an academic researcher from Bielefeld University of Applied Sciences. The author has contributed to research in topics: Mycelium & Metarhizium brunneum. The author has an hindex of 5, co-authored 6 publications receiving 87 citations.

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Encapsulation of Metarhizium brunneum enhances endophytism in tomato plants

TL;DR: This study provides the first evidence of endophytic establishment of M. brunneum in the stem of tomato plants after application of mycelium to roots as well as on increased endophytism by encapsulation, which might provide the basis for future work on increasing endophyTism by formulation technologies.
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Endophytic Metarhizium brunneum mitigates nutrient deficits in potato and improves plant productivity and vitality

TL;DR: This work investigates the influence of soil fertility on Metarhizium brunneum strain CB15 endophytism levels in potato plants linked to plant productivity and vitality and provides first evidence for the role of entomopathogenic fungi in mitigating nutrient deficits in soil by improving plant productivityand vitality.
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Cellulase enhances endophytism of encapsulated Metarhizium brunneum in potato plants.

TL;DR: This study provides first evidence that customized formulations of fungal entomopathogens with enzymes can improve endophytism and this may increase efficacy in plant protection strategies against herbivorous pests.
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Importance of phosphorus supply through endophytic Metarhizium brunneum for root:shoot allocation and root architecture in potato plants

TL;DR: In response to endophytism promoted by bead application, plant P contents and biomass were significantly increased, while N contents and shoot allocation were also significantly increased in plants from the beads without mycelium group.
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Endogenous arabitol and mannitol improve shelf life of encapsulated Metarhizium brunneum.

TL;DR: Findings indicate beneficial effects of endogenous polyols in improving shelf life of encapsulated mycelium and this may spur the successful development of microbial biocontrol agents in the future.