Journal•ISSN: 0008-4166
Canadian Journal of Microbiology
Canadian Science Publishing
About: Canadian Journal of Microbiology is an academic journal published by Canadian Science Publishing. The journal publishes majorly in the area(s): Escherichia coli & Population. It has an ISSN identifier of 0008-4166. Over the lifetime, 11168 publications have been published receiving 302398 citations. The journal is also known as: Journal canadien de microbiologie & Revue canadienne de microbiologie.
Topics: Escherichia coli, Population, Gene, Bacteria, Mutant
Papers published on a yearly basis
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TL;DR: Bacteria-free clones of the small centric diatom Cyclotella nana Hustedt were isolated, three from estuarine localities, one from Continental Shelf waters, and one from the Sargasso Sea as mentioned in this paper.
Abstract: Bacteria-free clones of the small centric diatom Cyclotella nana Hustedt were isolated, three from estuarine localities, one from Continental Shelf waters, and one from the Sargasso Sea. Detonula confervacea was isolated from Narragansett Bay. Morphology of all clones was studied with the light and electron microscopes. Morphological differences between clones of C. nana do not at present warrant separating any as distinct species.Clones of C. nana require only vitamin B12; D. confervacea has no vitamin requirement.Growth of the estuarine clones of C. nana was unaffected by salinity down to 0.5‰ and increased with temperature to 25 °C. The Shelf clone grew more rapidly at salinities above 8‰ and at temperatures between 10° and 20 °C. The Sargasso Sea clone did not survive below 15 °C or 17.5‰, while D. confervacea did not survive at temperatures above 15° or at salinities below 8‰. The physiological differences between clones correspond roughly to the conditions obtaining in nature where each was collected.
7,027 citations
TL;DR: The ways in which plant growth promoting rhizobacteria facilitate the growth of plants are considered and discussed and the possibility of improving plant growth promotion by specific genetic manipulation is critically examined.
Abstract: The ways in which plant growth promoting rhizobacteria facilitate the growth of plants are considered and discussed. Both indirect and direct mechanisms of plant growth promotion are dealt with. Th...
2,529 citations
TL;DR: Historically, endophytic bacteria have been thought to be weakly virulent plant pathogens but have recently been discovered to have several beneficial effects on host plants, such as plant growth promotion and increased resistance against plant pathogens and parasites.
Abstract: Endophytic bacteria are ubiquitous in most plant species, residing latently or actively colonizing plant tissues locally as well as systemically Several definitions have been proposed for endophyt
1,796 citations
TL;DR: The role of bacterial IAA in the stimulation of plant growth and phytopathogenesis is considered and several different IAA biosynthesis pathways are considered.
Abstract: Production of the phytohormone indole-3-acetic acid (IAA) is widespread among bacteria that inhabit the rhizosphere of plants. Several different IAA biosynthesis pathways are used by these bacteria, with a single bacterial strain sometimes containing more than one pathway. The level of expression of IAA depends on the biosynthesis pathway; the location of the genes involved, either on chromosomal or plasmid DNA, and their regulatory sequences; and the presence of enzymes that can convert active, free IAA into an inactive, conjugated form. The role of bacterial IAA in the stimulation of plant growth and phytopathogenesis is considered.
1,158 citations
TL;DR: Developments from the understanding of the complex protein translocation machinery of Gram-positive bacteria should allow the resolution of current secretion challenges and make Bacillus species preeminent hosts for heterologous protein production.
Abstract: Bacillus species continue to be dominant bacterial workhorses in microbial fermentations. Bacillus subtilis (natto) is the key microbial participant in the ongoing production of the soya-based trad...
1,100 citations