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Black and green tea antimicrobial effect on Mutans streptococci and Lactobacilli

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The article was published on 2018-04-26 and is currently open access. It has received 5 citations till now.

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Journal ArticleDOI

Influence of black tea on Streptococcus mutans and Lactobacillus levels in saliva in a Saudi cohort.

TL;DR: It can be deduced that black tea exhibits an insignificant antimicrobial effect against Streptococcus mutans and Lactobacillus bacteria.
Journal ArticleDOI

Anti-microbial activity of Green Tea Extracts and Nicotine on the Growth, Biofilm Formation of Salivary Mutans Streptococci (In-vitro study)

TL;DR: In this paper , an in vitro study was carried out to investigate the ability of green tea extract and nicotine to inhibit growth, biofilm formation by salivary Mutans streptococci.
Journal ArticleDOI

The effect of nonnutritive sweeteners on the antifungal activity of black and green tea aqueous extracts against salivary Candida albicans an (in-vitro study)

TL;DR: Adding 1% of stevia and sucralose to the black and green tea aqueous extracts did not affect the antifungal activity against salivary C. albicans, and a nonnutritive sweetener was added to tea extracts to suppress their bitter taste.
References
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Journal ArticleDOI

Plant Products as Antimicrobial Agents

TL;DR: The current status of botanical screening efforts, as well as in vivo studies of their effectiveness and toxicity, are summarized and the structure and antimicrobial properties of phytochemicals are addressed.
Journal ArticleDOI

Beneficial Effects of Green Tea—A Review

TL;DR: Although all the evidence from research on green tea is very promising, future studies are necessary to fully understand its contributions to human health, and advise its regular consumption in Western diets, in which green tea consumption is nowadays limited and sporadic.
Book

Color atlas and textbook of diagnostic microbiology

etc., +1 more
TL;DR: A comprehensive overview of microbiology offers confidence by building a solid foundation for further areas of study, including taxonomy, classification, identification, and speciation, and by explaining all major microorganisms and their role as agents in disease.
PatentDOI

Selective medium for streptococcus mutans

TL;DR: A selective medium was developed for the isolation of Streptococcus mutans from human dental plaque with maximum inhibition of the balance of the streptococcal flora normally encountered on this medium.
Journal ArticleDOI

Antioxidant Activity of Tea Polyphenols In Vivo: Evidence from Animal Studies

TL;DR: Most promising are the consistent findings in animal models of skin, lung, colon, liver and pancreatic cancer that tea and tea polyphenol administration inhibit carcinogen-induced increases in the oxidized DNA base, 8-hydroxy-2'-deoxyguanosine.
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