Degradation and conservation of the resources in the ethiopian highlands

TLDR: In this paper, the extent and distribution of soil degradation in the Ethiopian highlands as a whole is outlined and shows significantly greater damage in the northern and eastern regions which were settled first.

Abstract: Soil degradation in the Ethiopian highlands and mountains was initiated with the introduction of agriculture several thousand years ago. Favourable conditions attracted early human settlers to this largest mountain complex in Africa and gradually all agriculturally suitable areas were occupied, including marginal land on slopes highly susceptible to soil erosion and degradation. The extent and distribution of soil degradation in the highlands as a whole is outlined and shows significantly greater damage in the northern and eastern regions which were settled first. There, the poor soil quality today results in reduced crop productivity and greater vulnerability to famine. Actual rates of soil loss are estimated according to the Universal Soil Loss Equation; the highest soil erosion rates occur in the western areas which clearly indicates that soils here are degrading more rapidly than soils in the north. The natural process of soil regeneration in the west is slow, with rates ten times lower than actual soil loss rates. However, measures introduced by the government in the last ten years are being applied by the Ethiopian associations of peasants. A more secure future requires that increases in production will exceed population increases and further, that soil depletion can be drastically reduced in order to sustain production in the long term.