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Open AccessJournal ArticleDOI

Determining the Level of Health Awareness among Hospitality Students: A Case Study of the Faculty of Tourism and Hotels at Minia University in Egypt

Mohamed T. A. Abdelmawgoud
- 01 Jun 2020 - 
- Vol. 14, Iss: 1, pp 22-34
TLDR
In this article, a simple random sample of the study consisted of 95 first-stage students of the hotel management department at the faculty of tourism and hotels in Minia university during the first semester of the academic year 2019/2020.
Abstract
This research aims to determine the level of health awareness and the level of health locus of control among hospitality students. The simple random sample of the study consisted of 95 first-stage students of the hotel management department at the faculty of tourism and hotels in Minia university during the first semester of the academic year 2019/2020. The study results revealed that the degree of the health awareness level and the health locus of control level are high. In addition, they are significant differed according to the gender in favor of males. Moreover, there is a direct correlation between the level of health awareness and the level of health locus of control (r = 0.444, Sig = 000). Finally, the regression model of the level of health awareness (Y) with the level of health locus of control (X) is Y = 1.955 + 0.513X.

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Health awareness among female undergraduate medical students in saudi arabia.

TL;DR: The study recommended incorporating health promotion concepts within teaching curricula and conducting health and education campaigns by health education institutions to assess the level of health awareness (HA) among students attending three undergraduate programs in the Colleges of Applied Medical Sciences in Riyadh, Saudi Arabia.
References
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Journal ArticleDOI

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TL;DR: The development of the Multidimensional Health Locus of Control scales is described, which are developed to tap beliefs that the source of reinforcements for health-related behaviors is primarily in ternal, a matter of chance, or under the control of powerful others.
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A Conceptual Framework for Healthy Eating Behavior in Ecuadorian Adolescents: A Qualitative Study

TL;DR: Several culture-specific factors emerged that were incorporated into a conceptual framework for developing health promotion interventions in Ecuador and endorse the importance of investigating behavioral and environmental factors that influence and mediate healthy dietary behavior prior to intervention development.
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