Open Access
Edible films and coatings: a review.
S. Chapman,L. Potter +1 more
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The article was published on 2004-01-01 and is currently open access. It has received 323 citations till now. The article focuses on the topics: Food additive.read more
Citations
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Optimization of edible Alyssum homalocarpum films for physical and mechanical properties
TL;DR: In this paper, the effect of dry material, glycerol and ratio of water to seed in Alyssum homalocarpum films on their thickness, transparency, moisture content, tensile strength, elongation and water vapor permeability was investigated using mixture response surface methods.
Journal ArticleDOI
Effect of Antimicrobial and Antioxidant Rich Pomegranate Peel Based Edible Coatings on Quality and Functional Properties of Chicken Nuggets
Sadaf Bashir,Muhammad Arshad,Waseem Khalid,G. A. Nayik,Sami Al Obaid,Mohammad Javed Ansari,Andrés Moreno,Ioannis K. Karabagias +7 more
TL;DR: In this article , the effect of pomegranate peel-based edible coating on chicken nuggets was evaluated in order to develop a functional and safe product, high in nutritional value.
Journal ArticleDOI
Effect of polyvinyl alcohol and carboxymethylcellulose on the technological properties of fish gelatin films
Gleyca de Jesus Costa Fernandes,Pedro Henrique Campelo,Jayne de Abreu Figueiredo,Hugo Junior Barbosa de Souza,Maria Regina Sarkis Peixoto Joele,Maria Irene Yoshida,Lúcia de Fátima Henriques Lourenço +6 more
TL;DR: In this article , the authors developed biodegradable films by mixing gelatin/carboxymethylcellulose and gelatin/polyvinyl alcohol (FG/PVOH) and evaluated the effect of adding these polymers on the properties of fish gelatin films.
Dissertation
STORAGE QUALITY OF FRESH MUSHROOMS (Agaricus bisporus Lange.) AS AFFECTED BY VARIOUS PREAND POST-HARVEST TREATMENTS
TL;DR: In this paper, the authors propose a method to solve the problem of homonymity in homonymization, i.e., "homonymity-based homonymisation".
Preparation of Gelatin Film Containing Grapefruit Seed Extract and Its Antimicrobial Effect
TL;DR: In this article, the gelatin film containing grapefruit seed extract (GSE) was prepared by incorporating different amounts of GSE into the film, and water vapor permeability (WVP) of the film decreased.
References
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Natural-based plasticizers and biopolymer films: A review
TL;DR: The use of natural and/or biodegradable plasticizers, with low toxicity and good compatibility with several plastics, resins, rubber and elastomers in substitution of conventional plasticizers attracted the market along with the increasing worldwide trend towards use of biopolymers.
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Chitin--the undisputed biomolecule of great potential
TL;DR: This most versatile amino polysaccharide, chitin, is surely an undisputed biomolecule of great potential and an unlimited R&D efforts are needed to find new applications, which are necessary to realize its full potential.
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Natural Biopolymer-Based Nanocomposite Films for Packaging Applications
Jong-Whan Rhim,Perry K.W. Ng +1 more
TL;DR: In this review, recent advances in the preparation of natural biopolymer-based films and their nanocomposites, and their potential use in packaging applications are addressed.
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Biopolymer-based antimicrobial packaging: a review.
Dong Su Cha,Manjeet S Chinnan +1 more
TL;DR: In recent years, antimicrobial packaging has attracted much attention from the food industry because of the increase in consumer demand for minimally processed, preservative-free products.
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Advances in Edible Coatings for Fresh Fruits and Vegetables: A Review
TL;DR: The use of different edible coatings (polysaccharides, proteins, lipids and composite) as carriers of functional ingredients on fresh fruits and vegetables to maximize their quality and shelf life is discussed.