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Journal ArticleDOI

Effect of nano-TiO2 on photochemical reaction of chloroplasts of spinach.

TLDR
It is suggested that photosynthesis promoted by nano-TiO2 might be related to activation of photochemical reaction of chloroplasts of spinach.
Abstract
The effects of nano-TiO2 (rutile) on the photochemical reaction of chloroplasts of spinach were studied. The results showed that when spinach was treated with 0.25% nano-TiO2, the Hill reaction, such as the reduction rate of FeCy, and the rate of evolution oxygen of chloroplasts was accelerated and noncyclic photophosphorylation (nc-PSP) activity of chloroplasts was higher than cyclic photophosphorylation (c-PSP) activity, the chloroplast coupling was improved and activities of Mg2+-ATPase and chloroplast coupling factor I (CF1)-ATPase on the thylakoid membranes were obviously activated. It suggested that photosynthesis promoted by nano-TiO2 might be related to activation of photochemical reaction of chloroplasts of spinach.

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Citations
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Journal ArticleDOI

Occurrence, behavior and effects of nanoparticles in the environment.

TL;DR: This review presents an overview of the classes of NP relevant to the environment and summarizes their formation, emission, occurrence and fate in the environment.
Journal ArticleDOI

Phytotoxicity of nanoparticles: Inhibition of seed germination and root growth

TL;DR: Effects of five types of nanoparticles on seed germination and root growth of six higher plant species were investigated and inhibition on root growth varied greatly among nanoparticles and plants.
Journal ArticleDOI

Nanoparticulate material delivery to plants

TL;DR: The delivery of nanoparticulate materials to plants and their ultimate effects are reviewed to provide some insights for the safe use of this novel technology for the improvement of crops.
Journal ArticleDOI

Interaction of nanoparticles with edible plants and their possible implications in the food chain

TL;DR: The uptake, bioaccumulation, biotransformation, and risks of nanomaterials (NMs) for food crops are still not well understood and the possible biomagnification of NPs in the food chain is unknown.
Journal ArticleDOI

Root uptake and phytotoxicity of ZnO nanoparticles.

TL;DR: The phytotoxicity of ZnO nanoparticles was not directly from their limited dissolution in the bulk nutrient solution or rhizosphere, implying that little (if any) Zn O nanoparticles could translocate up in the ryegrass in this study.
References
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Journal ArticleDOI

Copper enzymes in isolated chloroplasts. polyphenoloxidase in beta vulgaris

TL;DR: Evidence that a copper enzyme, polyphenoloxidase (otherwise known as tyrosinase or catecholase), is localized in the chloroplasts of spinach beet (chard), Beta vu?garis is presented.
Book ChapterDOI

Assay of inorganic phosphate, total phosphate and phosphatase

TL;DR: The method is about seven times as sensitive as the Fiske–SubbaRow procedure and involves less pipetting, but it is not very satisfactory for determining inorganic phosphate if labile phosphate esters are present in large excess.
Journal ArticleDOI

Effect of nano-TiO(2) on strength of naturally aged seeds and growth of spinach.

TL;DR: It is shown that the physiological effects are related to the nanometer-size particles, but the mechanism by which nano-TiO2 improves the growth of spinach seeds still needs further study.
Journal ArticleDOI

Partial resolution of the enzymes catalyzing photophosphorylation. 3. Activation of adenosine triphosphatase and 32P-labeled orthophosphate -adeno-sine triphosphate exchange in chloroplasts.

TL;DR: Results show that dithiothreitol modifies the coupling factor in situ, and this is likely to be in part responsible for the activation of Mg++-dependent ATPase and of 32Pi-ATP exchange.
Journal ArticleDOI

A New Type of Hydrogen Bond

TL;DR: Crabtree as mentioned in this paper discusses recent work in which entirely new kinds of hydrogen bonds have been discovered and discusses how to control these new types of bonding may enable researchers to harness a variety of important catalytic processes.
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