Open Access
Effects of l-carnitine administration on growth performance, carcasstraits and some serum components of japanese quail (coturnix cot. japonica)
C Arslan,Mehmet Çitil,M Saatci +2 more
- Vol. 68, pp 111-114
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The article was published on 2004-01-01 and is currently open access. It has received 15 citations till now. The article focuses on the topics: Coturnix & Quail.read more
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Journal Article
L-Carnitine and its use as a feed additive in poultry feeding a review
TL;DR: La L-carnitine, a substrate for α-amines essentiels, interviennent comme substrats primaires durant la biosynthese and la vitamine B 6, l'acide nicotinique, the vitamine C and les folates sont egalement requis en tant que cofacteurs as mentioned in this paper.
Journal ArticleDOI
Effects of dietary energy density and L-carnitine supplementation on growth performance, carcass traits and blood parameters of broiler chickens
TL;DR: Higher levels of diet ME increased broiler performance, though no significant interactions could be found between energy and carnitine levels, and L-carnitine supplementation produced no significant improvement in broilers performance and meat quality.
Journal ArticleDOI
L-carnitine and its functional effects in poultry nutrition
TL;DR: The review of L-carnitine functions uniquely includes the main aspects of this consequential feed supplementary inclusion in poultry nutrition.
Journal ArticleDOI
Effects of Different Levels of L-carnitine Supplementation on Egg Quality and Blood Parameters of Laying Japanese Quail
TL;DR: It can be concluded that supplementing diet with L-carnitine will reduce blood triglyceride, cholesterol and improve egg quality in laying Japanese quail.
Journal ArticleDOI
An update on potential applications of L-carnitine in poultry
TL;DR: Several aspects of the beneficial effects of dietary supplementation of L-carnitine on poultry health and production are briefly summarised.
Related Papers (5)
Effects of L-carnitine on growth performance, carcass composition, and metabolism of lipids in male broilers
Effects of L-carnitine supplementation of diets differing in energy levels on performance, abdominal fat content, and yield and composition of edible meat of broilers
M. H. Rabie,Mihály Szilágyi +1 more