Journal ArticleDOI
Nutritional value of dietary nucleic acids and purine bases to rainbow trout (Oncorhynchus mykiss)
TLDR
The results indicate that the nutritional significance of free dietary adenine versus nucleic acid-boundAdenine in yeast or yeast nucleic Acid is an important consideration in evaluating the suitability of single cell proteins in fish feed formulations.About:
This article is published in Aquaculture.The article was published on 1992-11-15. It has received 137 citations till now. The article focuses on the topics: Hypoxanthine & Commercial fish feed.read more
Citations
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Journal ArticleDOI
Dietary intake of immunostimulants by rainbow trout affects non-specific immunity and protection against furunculosis
TL;DR: A challenge with the virulent pathogen that causes furunculosis, Aeromonas salmonicida, showed that the immunostimulated groups of fish were more resistant to the disease, confirming the potential use of these substances in fish culture for the prevention of disease.
Journal ArticleDOI
Nutrition and health of aquaculture fish.
TL;DR: It is becoming evident that diets overfortified with specific nutrients at levels above requirement may improve health condition and disease resistance in fish, and functional constituents other than essential nutrients are also currently being considered in fish nutrition.
Journal ArticleDOI
Dietary brewers yeast and the prebiotic Grobiotic™AE influence growth performance, immune responses and resistance of hybrid striped bass (Morone chrysops×M. saxatilis) to Streptococcus iniae infection
Peng Li,Delbert M. Gatlin +1 more
TL;DR: It is concluded that Grobiotic™AE and a partially autolyzed brewers yeast can serve as functional feedstuffs in the diets of hybrid striped bass by enhancing growth performance and immunological responses.
Journal ArticleDOI
Oral administration of yeast, Saccharomyces cerevisiae, enhances the cellular innate immune response of gilthead seabream (Sparus aurata L.).
TL;DR: The effects of including lyophilised whole yeast, Saccharomyces cerevisiae, in the diet on the seabream innate immune response showed that yeast supplements enhanced all the latter responses, but not the humoral response.
Journal ArticleDOI
Nucleotide nutrition in fish: Current knowledge and future applications
Peng Li,Delbert M. Gatlin +1 more
TL;DR: Observations thus far support the contention that nucleotides are conditionally or semi-essential nutrients for fishes, and further exploration of dietary supplementation of nucleotide for application in fish culture is warranted.
References
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Principles and Procedures of Statistics.
Book
Principles of Biochemistry
TL;DR: The third edition, coming ten years after the first, emphasizes both the flowering of biochemical research and the prodigious effort by busy teachers and scientists to keep up to date this popular text and reference.
Journal ArticleDOI
Amino Acid Composition and Nitrogen-to-Protein Conversion Factors for Animal and Plant Foods
TL;DR: In this article, the facteur de conversion N/P for 23 produits alimentaires d'origine vegetale ou animale, a partir de leurs teneurs en acides amines.
Related Papers (5)
Partial replacement of fishmeal by brewers yeast (Saccaromyces cerevisae) in diets for sea bass (Dicentrarchus labrax) juveniles
Nucleotide nutrition in fish: Current knowledge and future applications
Peng Li,Delbert M. Gatlin +1 more