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Journal ArticleDOI

Standardization of procedures for nitrogen fractionation of ruminant feeds

TLDR
The Cornell Net Carbohydrate Protein Model (Chalupa et al., 1991) has developed the need for uniform procedures to partition feed nitrogen into A, B, and C fractions (Pichard and Van Soest, 1977) as mentioned in this paper.
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This article is published in Animal Feed Science and Technology.The article was published on 1996-03-01. It has received 2282 citations till now.

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Journal ArticleDOI

Effect of garlic oil and four of its compounds on rumen microbial fermentation.

TL;DR: The ability of GAR, DAD, and ALM to decrease methane production is confirmed, which may help to improve the efficiency of energy use in the rumen.
Journal ArticleDOI

The Cornell Net Carbohydrate and Protein System: Updates to the model and evaluation of version 6.5

TL;DR: A combined efficiency of use was adopted in place of separate calculations for maintenance and lactation to better represent the biology of the cow and suggest a significant improvement of the CNCPS model, especially under conditions of MP limitation.
Journal ArticleDOI

Effects of Cinnamaldehyde and Garlic Oil on Rumen Microbial Fermentation in a Dual Flow Continuous Culture

TL;DR: The CIN and GAR resulted in similar effects as monensin, with the exception of the effects on the molar proportion of butyrate, which suggests that they might have a different mode of action in affecting in vitro microbial fermentation.
Journal ArticleDOI

Buckwheat seed milling fractions: Description, macronutrient composition and dietary fibre

TL;DR: The structure of the mature buckwheat achene and groat is discussed in relation to milling fractions and nutritional composition and Buckwheat bran also is a rich source of TDF and soluble dietary fibre (SDF), particularly bran with hull fragments.
Journal ArticleDOI

Nutritional value of wheat and corn distiller’s dried grain with solubles: Digestibility and digestible contents of energy, amino acids and phosphorus, nutrient excretion and growth performance of grower-finisher pigs

TL;DR: The digestibility and digestible contents of energy, amino acids (AA) and P, N and P excretion, and growth performance were determined in grower-finisher pigs.
References
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Journal ArticleDOI

Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition.

TL;DR: In addition to NDF, new improved methods for total dietary fiber and nonstarch polysaccharides including pectin and beta-glucans now are available and are also of interest in rumen fermentation.
Journal ArticleDOI

A net carbohydrate and protein system for evaluating cattle diets: II. Carbohydrate and protein availability.

TL;DR: The Cornell Net Carbohydrate and Protein System has a submodel that predicts rates of feedstuff degradation in the rumen, the passage of undegraded feed to the lower gut, and the amount of ME and protein that is available to the animal.
Journal ArticleDOI

Use of Detergents in the Analysis of Fibrous Feeds. IV. Determination of Plant Cell-Wall Constituents

TL;DR: In this paper, a standardization of the method is based on a nutritional concept which defines fiber as insoluble vegetable matter which is indigestible by proteolytic and diastatic enzymes and which cannot be utilized except by microbial fennentation in the digestive tracts of animais.
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