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Journal ArticleDOI

Studies on Bacillus subtilis and Lactobacillus acidophilus, as potential probiotics, on the immune response and resistance of Tilapia nilotica (Oreochromis niloticus) to challenge infections.

TLDR
The probiotic activity of two bacteria was evaluated by its effect on the immune response of Nile tilapia, beside its protective effect against challenge infections, and their in-vitro inhibitory activity was evaluated.
About
This article is published in Fish & Shellfish Immunology.The article was published on 2008-07-01. It has received 592 citations till now. The article focuses on the topics: Lactobacillus acidophilus & Bacillus subtilis.

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Citations
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Journal ArticleDOI

Probiotics and immunity: a fish perspective.

TL;DR: The review is aiming to highlight the immunomodulatory activity of probiotics and also to evaluate the factors that regulate for the optimum induction of immune responses in fish.
Journal ArticleDOI

Role of gastrointestinal microbiota in fish

TL;DR: The involvement of GI microbiota in fish nutrition, epithelial development, immunity as well as disease outbreak, and the need for manipulating the gut microbiota with useful beneficial microbes through probiotic, prebiotic and synbiotic concepts for better fish health management are indicated.
Journal ArticleDOI

Innate and adaptive immunity in teleost fish: a review.

TL;DR: The aim of this review is to provide a review of the immune system in fish, including the ontogeny, mechanisms of unspecific and acquired immunity and the action of some immunomodulators.
Journal ArticleDOI

Immunological Control of Fish Diseases

TL;DR: Fish are the first animal phyla to possess both an innate and adaptive immune system making them very interesting as regards developmental studies of the immune system, and the main prophylactic measures, including vaccination, probiotics and immunostimulation are covered.
Journal ArticleDOI

Fish immune system and its nutritional modulation for preventive health care

TL;DR: The role of dietary nutrients or additives on the functions of the immune system in fish has been investigated since the 1980s and more convincing evidences should be gathered before they are classified as ‘functional ingredients’.
References
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Journal ArticleDOI

Multiple range and multiple f tests

David B. Duncan
- 01 Mar 1955 - 
Journal ArticleDOI

The use of probiotics in aquaculture

TL;DR: The most promising prospects are sketched out, but considerable efforts of research will be necessary to develop the applications to aquaculture.
Journal ArticleDOI

What's new in lysozyme research? Always a model system, today as yesterday.

TL;DR: A review of the main achievements realized in the lysozyme research field since the meeting held in 1972 to commemorate the fiftieth anniversary of the discovery of this enzyme is presented in this article.
Journal ArticleDOI

Lactic acid bacteria in fish: a review.

TL;DR: This review evaluates lactic acid bacteria in fish, and focuses on the several investigations that have demonstrated that Streptococcus, Leuconostoc, Lactobacillus, and Carnobacterium belong to the normal microbiota of the gastrointestinal tract in healthy fish.
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