Journal ArticleDOI
The Nature of the Hemicelluloses of Jute Fiber: Part I
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A polyuronide hemicellulose has been isolated from the chlorite holocellulose of jute fiber as discussed by the authors, which constitutes about 75% of the hemiselluloses in jute and appears to consist of one molecule of monometres.Abstract:
A polyuronide hemicellulose has been isolated from the chlorite holocellulose of jute fiber. It constitutes about 75% of the hemicelluloses of jute and appears to consist of one molecule of monomet...read more
Citations
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Book ChapterDOI
Wood Hemicelluloses: Part I
TL;DR: The physical chemistry of wood hemicelluloses was largely neglected in the past, despite the many excellent techniques now available for investigating both the solid-state and the solution properties of polymer.
Book ChapterDOI
Structural chemistry of the hemicelluloses.
TL;DR: This chapter discusses the structural chemistry of the hemicelluloses, a broad classification of plant cell-wall polysaccharides based on chains of D-xylose, D-mannose, and D-galactose residues.
Journal ArticleDOI
Coir Fibers: Part I: Effect of Physical and Chemical Treatments on Properties
TL;DR: In this paper, the effect of physical and chemical treatments on the mechanical properties of Coir fiber was investigated. But the effect was not studied in the case of coir fiber.
Journal ArticleDOI
Lignin-xylan ester linkage in jute fiber (corchorus capsularis)
TL;DR: This article showed that ∼ 34% of the acidic side-chains of the d -xylan in I are linked to lignin by an ester linkage. But their results were limited to the xylossyl residues.
References
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Journal ArticleDOI
Properties of the Fractions and Linear Subfractions from Various Starches
Journal ArticleDOI
Dinitrosalicylic acid: a reagent for the estimation of sugar in normal and diabetic urine
James B. Sumner,Viola A. Graham +1 more
TL;DR: In this article, it was shown that the most suitable reagent would be a compound similar to picric acid in that it, would be reduced by glucose to form a highly colored nitroamino compound, but dissimilar to Picric acid, it would neither form colored compounds with acetone or creatinine nor be reduced in the presence of urinary constituents other than the sugars.
Book
Chemistry of the carbohydrates
TL;DR: In this article, the chemistry of the carbohydrates was studied in the context of protein synthesis and its application in the field of bio-medical applications.Chemistry of the carbohydrate, Chemistry of the carbons