Use of Exogenous Fibrolytic Enzymes to Improve Feed Utilization by Ruminants
TLDR
In this article, the authors have demonstrated that supplementing dairy cow and feedlot cattle diets with fiberdegrading enzymes has significant potential to improve feed utilization and animal performance, mainly due to improvements in ruminal fiber digestion resulting in increased digestible energy intake.Abstract:
Research has demonstrated that supplementing dairy cow and feedlot cattle diets with fiberdegrading enzymes has significant potential to improve feed utilization and animal performance. Ruminant feed enzyme additives, primarily xylanases and cellulases, are concentrated extracts resulting from bacterial or fungal fermentations that have specific enzymatic activities. Improvements in animal performance due to the use of enzyme additives can be attributed mainly to improvements in ruminal fiber digestion resulting in increased digestible energy intake. Animal responses are greatest when fiber digestion is compromised and when energy is the first-limiting nutrient in the diet. When viewed across a variety of enzyme products and experimental conditions, the response to feed enzymes by ruminants has been variable. This variation can be attributed to experimental conditions in which energy is not the limiting nutrient, as well as to the activities and characteristics of the enzymes supplied, underor over-supplementation of enzyme activity, and inapproread more
Citations
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Nutritional management for enteric methane abatement: A review
TL;DR: In this paper, a variety of nutritional management strategies that reduce enteric methane (CH4) production are discussed, such as increasing the level of grain in the diet, inclusion of lipids and supplementation with ionophores (>24ppm) are most likely to be implemented by farmers.
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Lignocellulose biotechnology: issues of bioconversion and enzyme production
TL;DR: The aim of this review is to remind ourselves and other scientists working in related areas of lignocellulose research of the enormous economic potential of the bioprocessing of residual plant materials generally regarded as “waste”, and to highlight some of the modern approaches which potentially could be used to tackle one of the major impediments, namely high enzyme cost.
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Options for the abatement of methane and nitrous oxide from ruminant production: A review
TL;DR: In this article, a number of options are reviewed to reduce production of enteric CH 4 and N 2 O from ruminant production systems, mainly focusing on breeding, feeding, animal management, soil and fertilizer management, and rumen manipulation.
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Redundancy, resilience, and host specificity of the ruminal microbiota: implications for engineering improved ruminal fermentations.
Paul J. Weimer,Paul J. Weimer +1 more
TL;DR: The ruminal microbial community is remarkably diverse, containing 100s of different bacterial and archaeal species, plus many species of fungi and protozoa, including a “core microbiome” dominated by phyla Firmicutes and Bacteroidetes, but also containing many other taxa.
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Use of ‘natural’ products as alternatives to antibiotic feed additives in ruminant production
TL;DR: The most common non-antibiotic feed additives already being used or that could potentially be used in ruminant nutrition including Probiotics, dicarboxylic acids, enzymes and plant-derived products including saponins, tannins and essential oils are presented.
References
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